In Jalandhar’s 34th August, the air is thick with cardamom smoke and sizzling mustard oil, where dhabha tin roofs echo with clattering kadhai and midnight orders of butter-laden Amritsari kulcha. Here, generations queue for smoky tandoori trout pulled from the Beas, chefs fold 64-layer laccha paratha over slow-cooked nihari, and grandmothers guard masala ratios older than partition. From street-side rehris doling out kulhad chai to rooftop bars infusing gin with ganne ka ras, the city’s restaurants serve memory, spice, and Punjab on every plate.

79 Modern Colony, New Jawahar Nagar, Jalandhar, Punjab 144001, India
+91 98556 00504
Tucked away in Jalandhar’s 79 Modern Colony, 34th August feels like a guarded secret among Punjab’s food crowd: a compact, tastefully lit room where global small plates meet hyper-local produce—think Amritsari fish tacos or bourbon-ghee pork belly—served with the precision of a big-city chef. The 4.5-star buzz is earned by sharp service, a tight wine-and-cocktail list, and desserts (burnt-butter gulab jamun cheesecake) that justify the calorie splurge; call +91 98556 00504 or hit linktr.ee/34thaugust for a table, but book early—weekends vanish fast.
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is 34th August located in Jalandhar?
The restaurant sits at 79 Modern Colony, New Jawahar Nagar, Jalandhar, Punjab 144001, India, a quiet leafy lane five minutes from the Jalandhar City railway station, making it easy to find on any ride-hailing app.
How can I reserve a table at 34th August?
Simply call +91 98556 00504 between 11 a.m. and 10 p.m. or DM the team through their Linktree page at http://www.linktr.ee/34thaugust; weekend slots fill up fast, so advance booking of 24 hours is strongly advised.
What kind of cuisine does 34th August serve?
The kitchen offers a globe-trotting menu that still feels rooted in India—think Kerala beef fry tacos, butter chicken risotto, and charcoal-grilled paneer—all plated with the finesse that earned the outlet its 4.5-star rating.
Does 34th August accommodate dietary restrictions?
Yes, the crew is trained to swap dairy for coconut milk, bake gluten-free naan, and keep a separate vegan grill, so just mention your preference while reserving and the kitchen will flag every dish that reaches your table.
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