Tucked away in the heart of Bellary, Bagicha Restaurant redefines the city’s culinary map with a lush, garden-style setting and a menu that fuses fiery North Karnataka spices with pan-Indian flair. Locals call it their “green oasis,” where smoky tandoor platters, aromatic biryanis and seasonal specials arrive under lantern-lit canopies.
104 22, 8, Moka Rd, KHB Colony, Basaveshwar Nagar, Gandhi Nagar, Ballari, Karnataka 583103, India
+91 94482 86530
Bagicha Restaurant in Ballari’s Gandhi Nagar quarter offers straightforward vegetarian fare at wallet-friendly prices, yet the 3.6-star rating reflects a kitchen that can swing from competent to careless—dosas arrive crisp but gravies sometimes taste reheated and service slows once the lunch crowd piles in. Cleanliness is passable, parking is limited to the lane outside, and the lack of an online menu means you order by asking the staff; call +91 94482 86530 to check what’s available before making the trip.
| Sunday | 7 AM–10:30 PM |
| Monday | 7 AM–10:30 PM |
| Tuesday | 7 AM–10:30 PM |
| Wednesday | 7 AM–10:30 PM |
| Thursday | 7 AM–10:30 PM |
| Friday | 7 AM–10:30 PM |
| Saturday | 7 AM–10:30 PM |
More information
Where exactly is Bagicha Restaurant located in Ballari?
Bagicha Restaurant sits at 104 22, 8, Moka Road, KHB Colony, Basaveshwar Nagar, Gandhi Nagar, making it a convenient stop for both residents and travellers exploring the historic city of Ballari.
How can I reserve a table or ask about the menu?
You can reach the staff directly by calling +91 94482 86530; they will gladly confirm availability, explain daily specials, and note any dietary preferences you may have.
What kind of cuisine and dining experience should I expect?
Expect a casual yet professional setting that showcases regional Karnataka dishes alongside popular North-Indian fare, all served in generous portions at prices that keep local families coming back.
Does the restaurant have any ratings or reviews I can check?
Bagicha Restaurant currently holds a 3.6-star average across major platforms, with patrons frequently praising the flavourful curries and quick service while occasionally suggesting improvements in seating comfort.
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