Basant Platinum redefines Ludhiana’s culinary skyline, fusing Punjab’s robust flavours with global haute technique inside a crystal-chandeliered, velvet-hushed dining room. From tandoori foie gras to saffron-truffle risotto, each plate is theatre; every sip of single-vineyard pour, a revelation.
30-31, Urban Estate Phase 1 Rd., Phase 1, Urban Estate Dugri, Ludhiana, Punjab 141001, India
+91 98768 00019
Tucked away in Ludhiana’s Urban Estate Phase 1, Basant Platinum trades the city’s boisterous dhaba culture for hushed, velvet-lined luxury—think crystal stemware, low-lit chandeliers and a 4.3-star kitchen that sends out silken dal Bukhara and cardamom-scented galouti as smooth as corporate deals struck in its private alcoves.
| Sunday | 10 AM–11 PM |
| Monday | 10 AM–11 PM |
| Tuesday | 10 AM–11 PM |
| Wednesday | 10 AM–11 PM |
| Thursday | 10 AM–11 PM |
| Friday | 10 AM–11 PM |
| Saturday | 10 AM–11 PM |
More information
What makes Basant Platinum a standout fine-dine restaurant in Ludhiana, Punjab?
Basant Platinum redefines luxury dining in Punjab by blending global gourmet techniques with authentic Indian flavours, all served in an elegant, intimate setting at 30-31, Urban Estate Phase 1 Rd., Phase 1, Urban Estate Dugri, Ludhiana, Punjab 141001, India.
How can I reserve a table at Basant Platinum?
Simply call +91 98768 00019 or visit [www.basantplatinum.com](http://www.basantplatinum.com/) to secure your preferred time, as the restaurant’s 4.3-star reputation often leads to peak-hour sell-outs.
Does Basant Platinum cater to vegetarian and Jain guests?
Yes, the kitchen proudly offers extensive vegetarian and Jain tasting menus, crafted with separate cookware and spice blends to respect dietary traditions without compromising on finesse.
Is the restaurant suitable for corporate banquets or intimate celebrations?
From boardroom dinners to anniversary soirées, the private dining suites and customisable sommelier service make Basant Platinum a preferred venue for discerning hosts across Ludhiana.
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