Tucked away in the spice-laden alleys of Kozhikode, Bombay Restaurant reimagines India’s dining narrative with a menu that marries Malabar’s fiery soul to Bombay’s cosmopolitan pulse, inviting every palate to taste the subcontinent on a single thali.
Silk Street, Beach Rd, Kozhikode, Kerala 673001, India
+91 495 236 6730
Bombay Restaurant, a 1940s landmark on Kozhikode’s Silk Street, serves Kerala-tinged North-Indian plates in a high-ceilinged dining hall whose ceiling fans and vintage portraits feel untouched by time; the biryani and charcoal-grilled meats draw loyal queues, service is brisk but courteous, and the 4.1-star rating reflects consistent quality rather than flash—book ahead for weekends.
| Sunday | 5 AM–11 PM |
| Monday | 5 AM–11 PM |
| Tuesday | 5 AM–11 PM |
| Wednesday | 5 AM–11 PM |
| Thursday | 5 AM–11 PM |
| Friday | 5 AM–11 PM |
| Saturday | 5 AM–11 PM |
More information
Where exactly is Bombay Restaurant located in Kozhikode?
Bombay Restaurant sits at Silk Street on Beach Road, Kozhikode, Kerala 673001, India, a short walk from the sandy shoreline and the city’s heritage precincts.
How can I reserve a table or ask about the menu?
Call the landline +91 495 236 6730 between 11 a.m. and 10 p.m.; the staff will confirm availability and share daily specials or biryani timings if you ask.
Does Bombay Restaurant cater to vegetarians and spice-sensitive diners?
Yes, the kitchen balances Malabar heat with milder versions on request, and nearly half the menu is vegetarian, including the popular paneer tikka and ghee-roast dosa.
Where can I see updated photos or events before I visit?
Follow the official Instagram page [bombayhotel1949](https://www.instagram.com/bombayhotel1949/) for 4.1-rated customer snapshots, festival thali announcements, and live music schedules.
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