Tucked away in the bustling lanes of Faridabad, Chaska Restaurant redefines the city’s dining narrative with fearless spice alchemy and smoky tandoor theatrics. Here, generations converge over butter-drenched kulchas, coal-kissed kebabs and seasonal chaats that carry the whisper of Old Delhi streets, proving that India’s culinary heart still beats strongest in its neighborhood kitchens.
Shop no 3, Amsterdam street World Street by Omaxe, Sector 79, Faridabad, Haryana 121101, India
+91 98996 93495
Chaska Restaurant, tucked into World Street’s Amsterdam-themed corridor in Sector 79, Faridabad, turns out surprisingly refined North Indian and Chinese plates—think silky butter chicken and smoky paneer tikka—at prices that keep the 4.4-star buzz alive; the compact space fills fast, so call +91 98996 93495 to reserve, but the swift service and consistent spice levels make the detour from Delhi-NCR sprawl worth it.
| Sunday | 1–11 PM |
| Monday | 1–11 PM |
| Tuesday | Closed |
| Wednesday | 1–11 PM |
| Thursday | 1–11 PM |
| Friday | 1–11 PM |
| Saturday | 1–11 PM |
More information
Where exactly is Chaska Restaurant located?
Chaska Restaurant sits at Shop no 3, Amsterdam Street, World Street by Omaxe, Sector 79, Faridabad, Haryana 121101, inside the vibrant World Street mixed-use complex, making it easy to spot for both shoppers and residents in the area.
How can I reserve a table or ask about the menu?
You can reach the team directly by calling +91 98996 93495 during business hours; they’ll happily confirm availability, explain the menu, or accommodate special requests like birthday setups or custom spice levels.
Does Chaska cater to dietary restrictions such as vegan or gluten-free?
While the kitchen focuses on North Indian and street-food classics, the chefs are flexible—many curries can be prepared vegan on request, and the tandoor breads include a gluten-free millet roti option if you mention your needs while ordering.
What do guests say about the overall experience?
With a steady 4.4 rating across major review platforms, patrons repeatedly praise the consistent flavours, quick service, and the open-air seating that lets them enjoy Faridabad’s evening breeze alongside buttery naan and smoky kebabs.
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