Tucked away in the leafy capital of Gujarat, Cucina Restaurant and Banquet reimagines Gandhinagar’s dining scene by fusing regional produce with pan-Indian flair. From sizzling tandoor platters to inventive thali spreads, every dish is plated inside a stylish, earth-toned space that doubles as a sophisticated events venue.
5th floor , Sarthak Pluse Mall , PDEU Cross Road , Bhaijipura Corner Kudasan Koba, Highway, Gandhinagar, Gujarat 382419, India
+91 99098 44777
Perched on the fifth floor of Sarthak Pulse Mall at PDEU Cross Road, Cucina Restaurant and Banquet marries contemporary global cuisine with regional Gujarati touches, earning a 4.5-star reputation among Gandhinagar diners for its airy, glass-walled ambience and meticulous banquet service; reserve through +91 99098 44777 or thelemongrasshotels.com.
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is Cucina Restaurant and Banquet located in Gandhinagar?
Cucina Restaurant and Banquet sits on the 5th floor of Sarthak Pulse Mall at PDEU Cross Road, Bhaijipura Corner, Kudasan, Koba Highway, making it a convenient fine-dining stop for shoppers, students and business visitors alike.
Does Cucina cater for large weddings and corporate events?
Yes, the banquet wing is fully equipped for lavish weddings, corporate conferences and social galas, offering customisable menus, themed décor and dedicated event planners to ensure every gathering runs seamlessly.
How can I reserve a table or banquet hall at Cucina?
Simply call +91 99098 44777 or visit the online portal at [thelemongrasshotels.com](http://www.thelemongrasshotels.com/) where you can check availability, browse packages and secure your preferred date within minutes.
What kind of cuisine and ratings can guests expect at Cucina?
Patrons consistently award the restaurant 4.5 stars for its pan-Indian specialities, authentic Gujarati thalis, continental grills and live pasta stations, all served in a contemporary yet warm ambience that reflects modern India.
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