Dalchini, a standout among restaurants in Balasore, India, redefines regional dining by fusing Odia traditions with pan-Indian flair; its clay-pot biryanis, mustard-laced seafood, and slow-smoked kebabs draw food lovers from coastal highways to a modest yet vibrant storefront where spice-laden air and warm hospitality converge.
Kalinga Electrical Corporation, 1st floor, of, Vivekanand Marg, Balasore, Odisha 756001, India
+91 90782 62140
Dalchini, perched above Kalinga Electrical on Vivekanand Marg, quietly raises the bar for dining in Balasore: the kitchen turns out silky North-Indian gravies and perfectly charred tandoori platters with city-level finesse, while the low-lit, clutter-free room and prompt, smile-heavy service make the ₹1 200-ish per head feel like money well spent; phone ahead on +91 90782 62140—tables fill fast and there’s no website to reserve.
| Sunday | 11 AM–10:30 PM |
| Monday | 11 AM–10:30 PM |
| Tuesday | 11 AM–10:30 PM |
| Wednesday | 11 AM–10:30 PM |
| Thursday | 11 AM–10:30 PM |
| Friday | 11 AM–10:30 PM |
| Saturday | 11 AM–10:30 PM |
More information
What kind of cuisine does Dalchini serve?
Dalchini showcases authentic Indian and select Oriental dishes, balancing spicy curries, tandoor grills, and mild Chinese stir-fries so every guest can build a personalized, well-rounded meal.
Where exactly is the restaurant located?
You will find Dalchini on the 1st floor of Kalinga Electrical Corporation, Vivekanand Marg, Balasore, Odisha 756001, a short walk from the main bus stand and easily reachable by auto or private cab.
Do I need to reserve a table in advance?
While walk-ins are accepted, advance booking is strongly advised on weekends; simply call +91 90782 62140 to secure your preferred time and avoid waiting at the door.
Does Dalchini offer takeaway or home-delivery options?
Yes, the kitchen provides efficient takeaway and partners with leading local apps for prompt home delivery, ensuring that the same fresh flavours reach you wherever you are in town.
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