Tucked away in Bareilly’s bustling lanes, Dhaba Santa Banta Da revives the gritty charm of India’s highway eateries while staying firmly within city limits. Here, truck-stop aromas mingle with home-kitchen nostalgia, as sizzling tandoors and iron kadhais serve smoky dal makhani, butter-laced parathas, and kulhad chai that steam against the Uttar Pradesh night.
Krishanchal Colony, Krishna Vanti colony, Bareilly, Uttar Pradesh 243122, India
+91 79020 20297
Tucked away in Krishanchal Colony, Bareilly, Dhaba Santa Banta Da dishes out robust North-Indian comfort food—think smoky tandoori rotis, thick dal makhani and butter-laden paneer—that tastes like it was cooked over a highway truck stop fire; the 3.8-star rating feels fair because while flavours are authentic and prices gentle, service can lag when the modest dining room fills up, so call +91 79020 20297 ahead and come hungry rather than hurried.
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is Dhaba Santa Banta Da located?
The roadside eatery sits on the Krishanchal Colony stretch of Krishna Vanti Colony in Bareilly, Uttar Pradesh 243122, India, making it an easy stop for both city residents and highway travelers.
How can I reserve a table or ask about the menu?
You can reach the staff directly by calling +91 79020 20297; while they don’t operate through food-delivery apps, a quick phone call is usually enough to check daily specials or secure a spot during peak meal hours.
Does the dhaba cater to vegetarians and non-vegetarians alike?
Yes, the kitchen prepares authentic North-Indian vegetarian dishes such as dal tadka and paneer masala, alongside hearty non-vegetarian curries and tandoori chicken, so every diner finds plenty of options.
What do guests generally say about the experience?
Patrons on local review platforms give the place an average of 3.8 out of 5, praising the robust flavors, generous portions, and old-school dhaba vibe, while noting that service speed can vary when the roadside seating area fills up.
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