Tucked within Jodhpur’s cobalt labyrinth, Dylan Café Restaurant and Guesthouse reimagines Rajasthani hospitality for the modern traveler. By day, the rooftop hums with espresso steam and sizzling laal maas tacos; by night, lantern-lit courtyards host acoustic sets that drift into star-streaked desert skies. Rooms above the 1940s sandstone haveli retain carved jharokhas and curated vinyl libraries, while the kitchen marries Marwar spice routes with third-wave coffee craft.
Mahila Bagh Hospital, do khoto Kai bich, Gulab Sagar, Jodhpur, Rajasthan 342001, India
+91 80943 22904
Tucked between Mahila Bagh Hospital and the quiet Gulab Sagar, Dylan Café doubles as a relaxed restaurant and a neat guest house, dishing out dependable North Indian staples with a Rajasthani twist; the 4.4 rating reflects prompt service, mellow rooftop seating and reliable cleanliness, while the central location in Jodhpur’s old quarter makes it an effortless pit-stop for travellers needing a quick bite or an overnight stay.
| Sunday | 7:30 AM–11 PM |
| Monday | 7:30 AM–11 PM |
| Tuesday | 7:30 AM–11 PM |
| Wednesday | 7:30 AM–11 PM |
| Thursday | 7:30 AM–11 PM |
| Friday | 7:30 AM–11 PM |
| Saturday | 7:30 AM–11 PM |
More information
Is Dylan Cafe Restaurant and guest house suitable for travellers looking for authentic Rajasthani flavours?
Yes, the kitchen combines traditional spices of Marwar with contemporary plating, so guests can savour laal maas or gatte ki sabzi while still finding continental comfort food on the same menu.
How far is the property from Mahila Bagh Hospital and is parking easily available?
The entrance is barely 150 m from Mahila Bagh Hospital on do khoto kai bich lane, and the adjacent Gulab Sagar roundabout offers secure street parking for cars and bikes at no extra cost.
What safety measures are in place for solo female travellers staying in the guest house?
The rooftop guest house provides 24-hour reception, CCTV-monitored corridors, and female-only dormitory options, while the attached café stays open late so guests never walk back alone.
Does the café accommodate dietary restrictions such as vegan or gluten-free requests?
Chefs happily swap ghee for cold-pressed oil and use millet or ragi flour on request, earning the venue its 4.4 rating for thoughtful service; simply mention your needs when you call +91 80943 22904 and they will confirm ingredient availability in advance.
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