Hidden among the granite shrines of Kancheepuram, Hotel GKM Subamangala Multicuisine Restaurant fuses temple-town heritage with pan-Indian flair, plating fiery Chettinad chicken, creamy Punjabi paneer, and sizzling Sichuan noodles under one vintage-tiled roof. Pilgrims, silk traders, and backpackers converge at its long wooden tables, swapping filter-coffee refills for tales of gopurams, while the aroma of ghee dosas drifts toward the 400-year-old Ekambareswarar gate.
166, Sengaluneer Odai St, near Sankara Matam, opp. to Dhargah, Kanchipuram, Tamil Nadu 631502, India
+91 80563 76172
Hotel GKM Subamangala Multicuisine Restaurant in Kanchipuram delivers a solid 4-star experience with its diverse menu that spans South Indian staples to North Indian favourites, all served in a clean, air-conditioned space opposite the Dhargah; despite the lack of online buzz, the kitchen turns out consistently fresh dosas at breakfast and flavourful Chettinad chicken at lunch, while service is swift and courteous—call +91 80563 76172 to reserve a table on busy festival days.
| Sunday | 7:30 AM–10:30 PM |
| Monday | 7:30 AM–10:30 PM |
| Tuesday | 7:30 AM–10:30 PM |
| Wednesday | 7:30 AM–10:30 PM |
| Thursday | 7:30 AM–10:30 PM |
| Friday | 7:30 AM–10:30 PM |
| Saturday | 7:30 AM–10:30 PM |
More information
Where exactly is Hotel GKM Subamangala Multicuisine Restaurant located in Kanchipuram?
The restaurant sits at 166, Sengaluneer Odai Street, directly opposite the Dhargah and beside the Sankara Matam, making it a convenient landmark for both pilgrims and tourists exploring the temple town.
What kind of cuisine can I expect at this restaurant?
Hotel GKM Subamangala serves multicuisine dishes that span South Indian, North Indian, and popular Indo-Chinese options, so you can order a crisp dosa for breakfast and a paneer butter masala for dinner under the same roof.
Is the outlet suitable for families and large groups?
Yes, the spacious dining hall and central location make it easy for families, tour groups, and wedding parties to settle in comfortably, and the staff readily arrange extra chairs or thalis on request.
How can I reserve a table or place a takeaway order?
Simply call +91 80563 76172 between 7 a.m. and 10 p.m.; the manager will note your preferred time and headcount, pack your food in secure containers, and have it ready for pickup without any advance app or online form.
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