Tucked away in the bustling industrial city of Vapi, Gujarat, Hotel Papillon redefines the local dining narrative by fusing regional zest with pan-Indian flair. Beyond its sleek façade lies a culinary journey that celebrates the subcontinent’s vast spice routes, from smoky tandoori kebabs to coastal coconut-laced curries. Frequented by traveling executives and Gujarati food lovers alike, the restaurant curates seasonal menus that spotlight sustainable produce from nearby farms, proving that even in a chemicals-and-textiles hub, authentic, responsible Indian gastronomy can thrive.
No.8, Koparli Road, Corner, National highway, Vapi, Gujarat 396191, India
+91 99241 37426
Hotel Papillon sits right on National Highway 8 at the Koparli Road junction in Vapi, Gujarat, and its in-house restaurant turns the usual highway pit-stop into a tidy, air-conditioned break: the kitchen keeps the thali staples—fresh phulkas, dal, two vegetables, rice, papad—coming fast and hot, while a short Indo-Chinese card appeases kids; service is brisk, plates land within five minutes, and the 4-star hygiene shows in spotless tables and filtered water jugs; at ₹220 for an unlimited Gujarati thali it’s excellent value for travellers who phone ahead on +91 99241 37426 and want a reliable, no-frills feed before rejoining the highway.
| Sunday | 8 AM–10:45 PM |
| Monday | 8 AM–10:45 PM |
| Tuesday | 8 AM–10:45 PM |
| Wednesday | 8 AM–10:45 PM |
| Thursday | 8 AM–10:45 PM |
| Friday | 8 AM–10:45 PM |
| Saturday | 8 AM–10:45 PM |
More information
Does Hotel Papillon have an on-site restaurant serving Indian cuisine?
Yes, Hotel Papillon features a multi-cuisine restaurant that specializes in authentic Indian dishes as well as continental options, so guests can enjoy Gujarati thalis, North Indian curries, and tandoori specialties without leaving the property.
What are the restaurant’s opening hours at Hotel Papillon?
The restaurant operates from 6:30 a.m. to 10:30 p.m., offering breakfast, lunch, and dinner, with room service available during the same hours for guests who prefer to dine in privacy.
Can the restaurant accommodate vegetarian and Jain dietary requirements?
Absolutely, the culinary team is well-versed in vegetarian and Jain cooking, using separate utensils and spice blends to ensure that every meal aligns with cultural and dietary preferences.
Is advance booking required for dinner at Hotel Papillon?
While walk-ins are welcome, we recommend reserving your table by calling +91 99241 37426 on weekends or during festival seasons to secure your preferred dining time.
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