Tucked away in Nadia’s vibrant culinary landscape, Hungry Bird has quietly become the district’s worst-kept secret, a roadside shack where smoky tandoors and sizzling woks collide. Here, butter-soaked biryanis share tables with Indo-Chinese noodles, proving that India’s restaurant culture thrives not in five-star lounges but in fluorescent-lit alleys where chefs double as storytellers and every plate arrives seasoned with local lore.
Fire Station, Azadhind Sarak, in front of Ghurni, Ghurni P, Krishnanagar, West Bengal 741103, India
+91 90938 04595
Hungry Bird sits opposite Ghurni on Azadhind Sarak, a compact fire-station-side joint whose 4.8 rating is earned with juicy, spice-kissed grills and biryanis that arrive fast, hot and easy on the wallet; service is brisk, seating simple, yet the consistent quality and friendly staff make it a reliable stop for anyone craving bold North-Indian flavours in Krishnanagar.
| Sunday | 10:30 AM–11:30 PM |
| Monday | 10:30 AM–11:30 PM |
| Tuesday | 10:30 AM–11:30 PM |
| Wednesday | 10:30 AM–11:30 PM |
| Thursday | 10:30 AM–11:30 PM |
| Friday | 10:30 AM–11:30 PM |
| Saturday | 10:30 AM–11:30 PM |
More information
Where exactly is Hungry Bird located in Krishnanagar?
Hungry Bird sits right opposite Ghurni on Azadhind Sarak, beside the Fire Station, Ghurni P, Krishnanagar, West Bengal 741103, India—an easy landmark for both locals and out-of-town foodies.
How can I reserve a table or ask about the menu?
Simply call +91 90938 04595 during business hours; the staff will confirm availability and share the day’s specials without keeping you on hold.
Does Hungry Bird cater to vegetarians and spice-sensitive diners?
While the kitchen focuses on bold, regional flavours, the chefs happily adjust spice levels and can turn most signature dishes into vegetarian versions on request.
What do guests say about the overall experience?
Regulars praise the 4.8-star service for its speed, warmth and consistent taste, making it a reliable pit stop after a round of Ghurni sightseeing.
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