In the heart of Bidar, IBC Restaurant redefines the city’s dining narrative by blending Deccan heritage with pan-Indian flair. From fragrant Hyderabadi biryanis to rustic Karnataka staples, every plate mirrors the subcontinent’s culinary mosaic, yet stays rooted in local spice routes.
WG57+J2F, Chidri Rd, Gandhi Gunj, Adarsh Colony, Bidar, Karnataka 585403, India
+91 74118 29151
IBC Restaurant in Bidar’s Gandhi Gunj quarter turns out polished Indian staples—think fragrant biryanis, buttery paneer and tandoor meats—at prices that keep the tables full; the 4.8 rating reflects swift, courteous service and consistent kitchen timing, so even at peak lunch traffic the thalis arrive hot and the kebabs stay juicy.
| Sunday | 10:30 AM–11 PM |
| Monday | 10:30 AM–11 PM |
| Tuesday | 10:30 AM–11 PM |
| Wednesday | 10:30 AM–11 PM |
| Thursday | 10:30 AM–11 PM |
| Friday | 10:30 AM–11 PM |
| Saturday | 10:30 AM–11 PM |
More information
Where exactly is IBC Restaurant located in Bidar?
IBC Restaurant sits at WG57+J2F, Chidri Rd, Gandhi Gunj, Adarsh Colony, Bidar, Karnataka 585403, India, a short walk from the old city’s main gate, making it easy to find whether you’re on foot, in an auto-rickshaw, or driving.
How can I reserve a table or ask about the menu?
Simply call +91 74118 29151 between 10 a.m. and 10 p.m.; the manager will confirm your preferred time, note any dietary requests, and send you the daily specials on WhatsApp within minutes.
What kind of cuisine and price range should I expect?
Expect a concise North-Indian menu with tandoori platters, biryanis, and vegetarian thalis; most mains fall between ₹180 and ₹350, so a hearty two-course meal for two averages ₹800 including taxes and a 4.8-star level of service.
Is parking available and is the restaurant child-friendly?
Street-side two-wheeler parking is free right outside, while four-wheelers can use the gated lot 50 m away; high-chairs, mild-spice options, and a compact kids’ corner with books make family visits stress-free.
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