Tucked away in the vibrant lanes of Hooghly, Joloshree Restaurant quietly redefines what neighbourhood dining in India can be: clay pots simmering with river-fresh hilsa, wood-smoked kebabs that carry whispered Mughal memories, and seasonal vegetables coaxed into brilliance by grandmothers’ masalas.
V96C+3MP Rani Ghat, Strand Rd, Barabazar, Chandannagar, Bhatpara, West Bengal 712136, India
+91 98756 33475
Joloshree Restaurant, tucked along Strand Road in Chandannagar’s Barabazar, turns out dependable Bengali comfort plates—think river fish curries and subtle mishti—that keep the 4.2-star buzz alive; the no-frills, air-cooled hall fills quickly at lunch, so arrive early, park nearby at Rani Ghat, and call +91 98756 33475 to reserve a table before the weekday rush.
| Sunday | 12:30–10:30 PM |
| Monday | 12:30–10:30 PM |
| Tuesday | 12:30–10:30 PM |
| Wednesday | 12:30–10:30 PM |
| Thursday | 12:30–10:30 PM |
| Friday | 12:30–10:30 PM |
| Saturday | 12:30–10:30 PM |
More information
Where exactly is Joloshree Restaurant located?
Joloshree Restaurant sits at V96C+3MP Rani Ghat, Strand Road, Barabazar, Chandannagar, Bhatpara, West Bengal 712136, India, a short walk from the Hooghly riverfront and easily spotted by its bright signage amid the bustling local market.
How can I reserve a table or ask about the menu?
Simply call +91 98756 33475 between 10 a.m. and 10 p.m.; the manager will confirm your preferred time and share the daily specials if you ask.
What kind of cuisine and price range should I expect?
The kitchen serves Bengali comfort food—think hilsa curry, kosha mangsho, and veg thalis—priced between ₹120 and ₹350, so a filling meal for two rarely crosses ₹700.
Is Joloshree family-friendly and how do diners rate it?
Families appreciate the spacious AC hall, clean washrooms, and quick service, reflected in the steady 4.2-star rating on local guides; high-chairs and mild-spice options are available on request.
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