Hidden within Rampur’s labyrinthine lanes, Kabbo Ke Parathe is not merely a restaurant but a 19th-century culinary relic where ghee-swathed flatbreads whisper tales of Nawabi feasts. Inside the soot-kissed kitchen, dough slapped against scorching tawa fuses with cardamom-scented gravies, creating layers that echo the city’s syncretic past. Here, every paratha is a parchment of history, served amid fading chandeliers and cracked turquoise walls, inviting diners to taste the vanished grandeur of India’s royal kitchens.
Diamond Colony, Gayatri Puram Colony, Rampur, Uttar Pradesh 244901, India
+91 95570 65444
Tucked away in the quiet lanes of Gayatri Puram Colony, Kabbo Ke Parathe turns out flaky, ghee-kissed parathas that have earned the Rampur joint a near-perfect 4.9 rating; call ahead on +91 95570 65444, follow their Instagram @kabbokeparathe for the daily stuffing line-up, and expect a no-frills, homespun meal that locals swear beats any hotel fare in Uttar Pradesh.
| Sunday | 10 AM–10 PM |
| Monday | 10 AM–10 PM |
| Tuesday | 10 AM–10 PM |
| Wednesday | 10 AM–10 PM |
| Thursday | 10 AM–10 PM |
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
More information
Where exactly is Kabbo Ke Parathe located in Rampur?
The restaurant sits in the heart of Diamond Colony within Gayatri Puram Colony, Rampur, Uttar Pradesh 244901, India, a quiet residential pocket that locals reach within minutes from the main bus stand.
How can I book a table or place a takeaway order?
Call the staff directly on +91 95570 65444 and they will reserve your seat or pack your parathas for pickup; no third-party apps are used, so every order is handled personally to keep the food fresh and the service swift.
What makes Kabbo Ke Parathe worth the trip from nearby towns?
Guests drive in for the 4.9-star rated experience: paper-thin whole-wheat parathas stuffed with seasonal farm produce, cooked on iron tawas with mustard oil and served with homemade white butter, all at small-town prices that beat big-city menus.
Does the restaurant share daily specials or behind-the-scenes moments online?
Follow their Instagram feed at https://instagram.com/kabbokeparathe for real-time stories of stuffed cheese parathas, winter-special mooli versions, and quick videos of dough being flipped on the tawa, so you know what to order before you arrive.
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