Khodiyar Hotel, a culinary landmark in Valsad, India, exemplifies the rich diversity of Indian restaurants, blending traditional flavors with regional authenticity. Established decades ago, this iconic eatery has become synonymous with Gujarati hospitality, offering a menu that celebrates local ingredients and time-honored recipes. From its humble beginnings as a modest roadside dhaba, Khodiyar has evolved into a beloved institution, attracting food enthusiasts across generations. Its enduring popularity reflects the broader narrative of India’s restaurant culture, where family-run establishments preserve culinary heritage while adapting to contemporary tastes.

HXX3+J75, NH-8, Abrama Village, Valsad, Abrama, Gujarat 396002, India
+91 92273 14687
Khodiyar Hotel, strategically positioned on NH-8 in Abrama Village, Valsad, offers travellers and locals a reliable pit-stop for hearty vegetarian Gujarati fare; the modest, air-cooled dining hall turns out unlimited thalis with fresh bhakri, seasonal shaak, and piping-hot khichdi that justify the steady 4.1-star rating, while prompt service and easy parking make it a practical choice before the highway stretch towards Surat or Mumbai.
| Sunday | 8 AM–11:30 PM |
| Monday | 8 AM–11:30 PM |
| Tuesday | 8 AM–11:30 PM |
| Wednesday | 8 AM–11:30 PM |
| Thursday | 8 AM–11:30 PM |
| Friday | 8 AM–11:30 PM |
| Saturday | 8 AM–11:30 PM |
More information
Where exactly is Khodiyar Hotel located?
Khodiyar Hotel sits on NH-8 at HXX3+J75, Abrama Village, Valsad, Gujarat 396002, making it an easy highside stop for travellers between Mumbai and Surat.
How can I reserve a table or ask about the menu?
Simply call +91 92273 14687 during business hours; the friendly staff will confirm your seats and brief you on the day’s Gujarati thali and seasonal specials.
Does the restaurant cater to vegetarians and vegans?
Yes, the kitchen is 100 % vegetarian and most dishes can be prepared vegan on request, using fresh local produce from nearby Abrama farms.
What do guests say about the overall experience?
With a steady 4.1 rating, patrons praise the quick service, clean premises, and the authentic regional flavours that make Khodiyar a reliable pit-stop.
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