Maharaja Grand Pure Veg in Mandya redefines vegetarian dining in India with royal ambience, authentic regional thalis, and zero-onion, zero-garlic Jain menus served on gleaming copper plates beneath chandeliers, proving that plant-based cuisine can be opulent, flavorful, and deeply rooted in local heritage.
NO. 15 16 17 & 18 KVS COMPLEX RAPCMS COMPOUND SANJAY CIRCLE, Karnataka 571401, India
+91 90367 09090
Maharaja Grand Pure Veg, tucked into the KVS Complex off Sanjay Circle, Mysuru, serves up strictly vegetarian thalis and North-Indian snacks in a spacious, no-frills AC hall; food arrives hot and freshly spiced, though service can lag when the corporate-lunch crowd hits, and the 3.6-star average reflects occasional oil-heavy gravies and slow billing.
| Sunday | 6:30 AM–11:30 PM |
| Monday | 6:30 AM–11 PM |
| Tuesday | 6:30 AM–11 PM |
| Wednesday | 6:30 AM–11 PM |
| Thursday | 6:30 AM–11 PM |
| Friday | 6:30 AM–11 PM |
| Saturday | 6:30 AM–11:30 PM |
More information
Is MAHARAJA GRAND PURE VEG completely vegetarian?
Yes, the restaurant proudly serves 100 % vegetarian cuisine, making it a trusted choice for vegetarians and Jain guests visiting Mysuru’s busy Sanjay Circle area.
How do I reserve a table at MAHARAJA GRAND PURE VEG?
Simply call +91 90367 09090 during business hours; the staff will confirm your preferred date, time, and party size within minutes.
Where exactly is the restaurant located?
You will find it on the ground floor of KVS Complex, Rapcms Compound, Sanjay Circle, Mysuru, Karnataka 571401, with ample parking and easy access from the main road.
What do guests say about the overall experience?
Online reviews highlight friendly service and consistent taste, giving the outlet an average rating of 3.6 out of 5, with many patrons praising the fresh ingredients and quick service.
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