Tucked amid the ochre lanes of Rajasthan, Natraj Dining Hall And Restaurant has quietly fed generations of travellers and locals since 1965. Within its high-ceilinged dining room, ceiling fans clack above thali-laden tables where ghee-slick baati, smoky laal maas and cardamom-kheer arrive in endless refills. The menu reads like a desert map of Marwari memory, balancing royal palace recipes with herders’ campfire staples, all priced for students and maharajas alike.

22-24, City station road, Railway Station Rd, Shivaji Nagar, Udaipur, Rajasthan 313001, India
+91 83026 74853
A five-minute walk from Udaipur City railway station, Natraj Dining Hall serves the kind of reliable, no-frills thali that locals recommend to travellers who need a quick, honest feed before catching a train; the rotating vegetable curries, hot phulkas and fresh chaas keep the 4.3-star buzz alive, while the quick table service and spotless stainless-steel plates make it easy to see why this modest Railway Station Road canteen remains a default stop for Rajasthani comfort food.
| Sunday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Monday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Tuesday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Wednesday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Thursday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Friday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
| Saturday | 10:30 AM–3:45 PM, 6:30–10:45 PM |
More information
Where exactly is Natraj Dining Hall And Restaurant located in Udaipur?
Natraj Dining Hall And Restaurant sits at 22-24, City station road, Railway Station Rd, Shivaji Nagar, a stone’s throw from the Udaipur Railway Station, making it the first reliable pit-stop for travellers who want authentic Rajasthani thalis right after they step off the train.
How can I reserve a table or ask about the daily specials?
Simply call +91 83026 74853 between 11 a.m. and 11 p.m.; the manager will confirm your preferred time slot and update you on seasonal dishes like dal baati churma or gatte ki sabzi that rotate daily.
What kind of cuisine and price range should I expect?
Expect pure-vegetarian Rajasthani and North-Indian fare served in unlimited thali format; the average cost per person is ₹250–₹300, and every thali is refillable until you politely decline the ghee-laden rotlas and kesar kheer.
Does the restaurant have any ratings or hygiene certifications?
The outlet proudly displays its 4.3-star Google rating earned from over three thousand reviews, and while formal audit certificates are not published, the open kitchen and constant footfall of local families testify to daily hygiene checks and fresh ingredient turnover.
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