Hidden among the carved wooden balconies of Srinagar’s old-city lanes, Paradise Royal Chefs rewrites Kashmiri dining by pairing heirloom Wazwan recipes with a regal twist once reserved for maharajas. Within scent-curtain walls of saffron and clove, chefs slow-cook goshtabas in copper deghs while apple-wood smoke curls toward papier-mâché ceilings, turning every meal into a living postcard of the valley’s culinary soul.
Rajouri Kadal, Sokalipora, Srinagar, Jammu and Kashmir 190002
+91 99065 63574
Hidden in the heart of Rajouri Kadal, Paradise Royal Chefs plates up Kashmiri heritage with quiet confidence: slow-cooked rogan josh, fragrant saffron pulao and sun-dried vegetable haakh arrive without fuss yet carry the precision of a brigade that treats every order like state banquet practice; the 4.9 rating feels understated once you taste the delicate balance of spice and smoke, and the staff—reachable at +91 99065 63574—guide you through specials as if you’re dining in their own home rather than a modest storefront in Sokalipora, Srinagar.
| Sunday | 10 AM–8 PM |
| Monday | 9 AM–10 PM |
| Tuesday | 9 AM–10 PM |
| Wednesday | 9 AM–10 PM |
| Thursday | 9 AM–10 PM |
| Friday | 9 AM–10 PM |
| Saturday | 9 AM–10 PM |
More information
Where exactly is Paradise Royal Chefs located in Srinagar?
Paradise Royal Chefs sits in the heart of Rajouri Kadal, a bustling quarter of Sokalipora that locals recognize as the cultural and culinary crossroads of Srinagar, Jammu and Kashmir 190002, making it an easy landmark for both residents and travellers exploring the old city.
How can I reserve a table or ask about the menu?
Simply call the restaurant’s dedicated line on +91 99065 63574 between 10 a.m. and 10 p.m.; the staff will confirm availability, share the daily specials, and accommodate any dietary preferences you mention.
Does the restaurant operate every day of the week?
Yes, Paradise Royal Chefs is open seven days a week, including public holidays, so guests can rely on consistent service whether they visit on a quiet Monday afternoon or a vibrant Sunday evening.
What do guests say about the overall experience?
Diners consistently award the venue a 4.9-star average, praising the authentic Kashmiri flavours, attentive hospitality, and the serene houseboat-view terrace that elevates every meal into a memorable occasion.
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