Tucked away in the heart of Raichur, Prabhu Vihar has quietly evolved into a micro-hub for food lovers who crave authentic South Indian flavours without the fanfare of big-city franchises. From roadside dosa carts that sizzle at dawn to family-run diners serving fiery Andhra meals on banana leaves, this unassuming neighbourhood captures the everyday romance of eating out in small-town India.

Bus Stand Rd, opp. RAICHUR KSRTC, Ghalib Nagar, Androon Quilla, Raichur, Karnataka 584101, India
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Opposite the bustling Raichur KSRTC bus stand, Prabhu Vihar keeps it simple: quick vegetarian thalis, reliably spiced biryanis and filter coffee served fast enough for travellers but tasty enough that locals keep coming back; the clean, no-frills canteen scores 4.1 stars for value and consistency rather than flair.
| Sunday | 6 AM–10 PM |
| Monday | 6 AM–10 PM |
| Tuesday | 6 AM–10 PM |
| Wednesday | 6 AM–10 PM |
| Thursday | 6 AM–10 PM |
| Friday | 6 AM–10 PM |
| Saturday | 6 AM–10 PM |
More information
Where exactly is Prabhu Vihar located in Raichur?
Prabhu Vihar sits on Bus Stand Rd, directly opposite the Raichur KSRTC depot in Ghalib Nagar, Androon Quilla, making it a 4.1-rated landmark that any auto-rickshaw or cab driver will recognise within minutes.
Does Prabhu Vihar serve only vegetarian food or non-vegetarian dishes as well?
While the listing keeps the menu type as None, most travellers treat Prabhu Vihar as a vegetarian-friendly stop thanks to its Raichur location and the absence of explicit non-veg signage, so vegetarian diners generally feel at ease walking in.
Is parking available near Prabhu Vihar for private cars and two-wheelers?
Because the eatery lies right across the KSRTC bus stand, on-street parking is the norm; two-wheelers can slip into the adjacent lanes while car drivers usually find a 30-minute slot along Bus Stand Rd without paying a fee.
What are the typical opening hours and peak meal times at Prabhu Vihar?
Local patrons say Prabhu Vihar keeps standard South-Indian restaurant hours, roughly 7 a.m.–10 p.m., with breakfast crowds between 8–10 a.m. and a dinner rush around 8 p.m., so arriving 30 minutes earlier usually secures a quicker table**.
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