最近の投稿
Madras Pavilion
Hidden among Chennai’s bustling avenues, Madras Pavilion distills the city’s culinary soul onto one plate, reviving heirloom recipes from Chettinad spice routes and coastal fishing hamlets. Within its airy, colonial-era…
Pandan Club
Tucked away in Chennai’s vibrant dining scene, Pandan Club reimagines Indian restaurant culture by fusing tropical pandan aromas with bold Tamil spices. This intimate venue challenges the city’s familiar dosa-and-biryani…
Hamsa
Chennai’s Hamsa redefines Indian fine dining by weaving age-old vegetarian recipes from across the subcontinent into a single, elegant narrative. Set within a restored colonial bungalow, the restaurant pairs rosewood…
Broken Bridge Cafe Indian Restaurant
Tucked away in the lively maze of Chennai’s dining circuit, Broken Bridge Café Indian Restaurant reimagines the city’s legendary hospitality for a new generation of gastronomes. Within a loft-style space…
AB’s – Absolute Barbecues | T. Nagar, Chennai
Tucked amid T. Nagar’s buzzing streets, AB’s – Absolute Barbecues rewrites Chennai’s grill culture with live charcoal counters, unlimited seafood, and a quirky Wish Grill that lets diners pick exotic…
Focaccia
From the bustling kitchens of Chennai to the trendiest cafés in Mumbai, focaccia is quietly reshaping India’s restaurant scene, trading ghee-laden breads for olive-oaked dimples that carry turmeric, curry leaf…
Pakwan Chennai
Chennai’s Pakwan restaurants embody the city’s culinary heartbeat, merging Tamil spice traditions with pan-Indian flair. From midnight dosa counters to elegant thali halls, these eateries turn every meal into a…
Six ‘O’ One
Tucked away in Chennai’s bustling foodscape, Six ‘O’ One reimagines the city’s dining narrative with a menu that marries South Indian soul to global technique. Within a restored colonial bungalow,…
Pumpkin Tales Restaurant – Alwarpet
Tucked in Alarpet’s restless grid, Pumpkin Tales quietly overturns every cliché Chennai holds about plant-based eating. Inside a sun-washed bungalow, chefs turn jackfruit seeds into smoky birria tacos, slow-cook beetroot…
Sage & Lavender
Tucked away in Chennai’s buzzing culinary maze, Sage & Lavender reimagines India’s restaurant scene with a quiet, aromatic rebellion. Here, the ancient perfume of garden herbs drifts over plates that…