Hidden among Ambala’s bustling lanes, Royal Pakwan redefines North Indian dining with regal flair. From butter-laden dal makhani to smoky tandoori kebabs, every dish whispers generations of spice mastery. Marble floors, crimson upholstery, and vintage portraits of maharajas frame the experience, turning a simple meal into a royal court. Locals swear by the weekend biryani that sells out within hours, while travelers queue for the house kulfi frozen in clay pots. In a city crowded with dhabas, Royal Pakwan crowns itself the palace of palate and tradition.

Plot no 1 GF & FF INCO CBD, opp. MODEL TOWN, Ambala, Haryana 134003, India
+91 82229 55551
Royal Pakwan in Ambala delivers a polished North Indian menu where smoky kebabs and rich gravies share the spotlight with surprisingly light house-made breads; the two-level space is smartly air-conditioned, service is brisk without hovering, and the 4-star rating feels earned once the silky butter chicken meets its garlic-naan match.
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is Royal Pakwan located in Ambala?
Royal Pakwan sits at Plot no 1 GF & FF INCO CBD, directly opposite Model Town, making it a convenient landmark for both locals and travelers passing through Haryana 134003.
How can I reserve a table at Royal Pakwan?
Simply call the restaurant’s dedicated line +91 82229 55551 and the reception team will confirm your preferred date and time within minutes.
Does Royal Pakwan offer vegetarian and non-vegetarian options?
Yes, the menu is designed to celebrate India’s diverse palates, featuring an equal balance of authentic vegetarian classics and signature non-vegetarian specialties.
Is Royal Pakwan child-friendly for family dinners?
Families are warmly welcomed; the ground-floor dining area is spacious and stroller-accessible, and the staff will happily provide high chairs and milder spice levels for younger guests.
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