Tucked away in Vijayawada’s bustling lanes, Rusted Spoon reimagines India’s restaurant scene by fusing Andhra’s fiery soul with vintage-industrial flair. Locals queue for its gunpowder-crusted wings and slow-smoked gongura ribs, while travelers discover how a rusted relic turned into the city’s most Instagrammed kitchen.
Jasti Venkata Ratnam St, opposite Manor Food Plaza, Moghalrajpuram, Sidhartha Nagar, Labbipet, Vijayawada, Andhra Pradesh 520010, India
+91 95426 74555
Tucked away opposite Manor Food Plaza on Jasti Venkata Ratnam Street, Rusted Spoon pairs Vijayawada’s spice-laden palate with a polished café vibe—think rosemary-ghee roasts, Andhra-style pulled-pork sliders and cold-brews served in cut-glass jars; the 4.3-star buzz is earned by swift service, fair pricing and a breezy rooftop that stays full well past 11 p.m.
| Sunday | 12–3:30 PM, 7–10:45 PM |
| Monday | 12–3:30 PM, 7–10:45 PM |
| Tuesday | 12–3:30 PM, 7–10:45 PM |
| Wednesday | 12–3:30 PM, 7–10:45 PM |
| Thursday | 12–3:30 PM, 7–10:45 PM |
| Friday | 12–3:30 PM, 7–10:45 PM |
| Saturday | 12–3:30 PM, 7–10:45 PM |
More information
Where exactly is Rusted Spoon located in Vijayawada?
Rusted Spoon sits on Jasti Venkata Ratnam St, directly opposite Manor Food Plaza in the Moghalrajpuram pocket of Labbipet, making it a short auto ride from most city landmarks and easy to spot thanks to the bold signage.
How can I reserve a table or ask about the menu before visiting?
Call the restaurant’s +91 95426 74555 line between 11 a.m. and 10 p.m.; the staff will confirm availability, share the daily specials, and note any dietary preferences so your meal is ready the moment you arrive.
Does Rusted Spoon offer online ordering or digital menus?
Yes, the official portal at https://rusted-spoon-vijayawada.pydios.com/ hosts a live menu, lets you customise spice levels, and supports secure prepaid pickup so you can skip the queue and collect your food at the dedicated counter.
What do local diners say about the overall experience?
Patrons consistently award the place a 4.3-star average, praising the rustic-indoor ambience, attentive service, and the way Andhra-style gongura mutton pairs with their wood-fired garlic naan.
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