Tucked away in Siliguri’s bustling foodscape, Santa Banta Dhaba channels the rustic charm of a Punjabi highway eatery while staying true to Bengal’s love for bold flavours. From sizzling tandoors to local tweaks on butter chicken, this modest roadside joint has become a magnet for travellers and residents craving honest, spice-forward plates served without pretence.
Jeevandeep Rd, Ward 42, Salugara, Siliguri, West Bengal 734008, India
+91 99074 42624
Santa Banta Dhaba on Jeevandeep Rd in Salugara, Siliguri, distills the spirit of a Punjabi highway eatery into a compact, no-frills room where the aromas of tandoori chicken and dal makhani greet you before the staff does; the 4.5-star buzz is earned by smoky kebabs, buttery naan and prompt service, all at prices that leave room for a second lassi, making it a reliable pit-stop for locals and travellers craving robust North-Indian comfort food.
| Sunday | 8 AM–11 PM |
| Monday | 8 AM–11 PM |
| Tuesday | 8 AM–11 PM |
| Wednesday | 8 AM–11 PM |
| Thursday | 8 AM–11 PM |
| Friday | 8 AM–11 PM |
| Saturday | 8 AM–11 PM |
More information
What kind of cuisine is served at Santa Banta Dhaba?
Santa Banta Dhaba specializes in authentic North Indian comfort food, offering an extensive menu of tandoori kebabs, rich curries, and freshly baked naan that capture the robust flavors of Punjab while accommodating the diverse palates of Siliguri locals and travelers alike.
How do I reserve a table at Santa Banta Dhaba?
You can secure your spot by calling +91 99074 42624 during business hours or by using the online booking form on santabantadhaba.com, where you can also specify indoor seating, the breezy rooftop, or a private family section.
Is the restaurant easy to locate for first-time visitors?
Situated right on Jeevandeep Road in Ward 42, Salugara, the dhaba is a five-minute auto-rickshaw ride from Siliguri Junction, and the bright neon signage plus ample parking make it almost impossible to miss.
Does Santa Banta Dhaba accommodate dietary restrictions?
The kitchen happily customizes dishes for vegan, gluten-free, and low-spice preferences, and the 4.5-star rating largely reflects guests’ appreciation for the staff’s attentive handling of allergies and special requests without compromising taste.
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