Seasonal Tastes, a quiet jewel among Tamil Nadu’s restaurants, reimagines Indian dining by tracing the monsoon’s arc and the harvest’s pulse. Each month the kitchen rewrites its menu, swapping tender mangoes for peppery water lilies, turning temple-town recipes into plated micro-seasons. Diners taste the delta before the first drop of rain, feeling the state on the tongue.
The Westin, 154, Velachery Main Rd, TN Police Housing Colony, Velachery, Chennai, Tamil Nadu 600042, India
+91 44 6633 3777
Seasonal Tastes at The Westin Chennai is a bright, all-day diner that flips Indian comfort food and global staples into a relaxed buffet spread; the live counters keep dosas and pastas moving, the dessert room draws families on weekends, and while service can lag when the hall fills up, the 4.1-star crowd still lines up for the hygiene, the chilled king prawns, and the easy parking on Velachery Main Road.
| Sunday | 6:30 AM–11 PM |
| Monday | 6:30 AM–11 PM |
| Tuesday | 6:30 AM–11 PM |
| Wednesday | 6:30 AM–11 PM |
| Thursday | 6:30 AM–11 PM |
| Friday | 6:30 AM–11 PM |
| Saturday | 6:30 AM–11 PM |
More information
What makes Seasonal Tastes at The Westin Chennai stand out among restaurants in India?
Seasonal Tastes redefines buffet dining in India by rotating global cuisines every quarter, sourcing local Tamil Nadu produce and flying in specialty ingredients to match the theme, so guests experience authentic flavours without leaving Velachery.
Do I need to reserve a table or can I walk in directly?
Weekends see a 45-minute wait, so online reservations through the website or a quick call to +91 44 6633 3777 secure your preferred slot; walk-ins are welcome on weekdays, though pre-booking guarantees the seafood station and live grill are fully stocked.
Is the restaurant suitable for vegetarians and Jain guests?
Roughly 60 % of the buffet is vegetarian, with a dedicated Jain counter that skips root vegetables and uses separate cookware, while chefs happily prepare custom dishes on request to respect dietary beliefs.
How much does dinner cost and are there any ongoing promotions?
Weeknight dinners start at INR 1 950 plus taxes, while Sunday brunch with free-flowing sparkling rises to INR 2 450; holders of Marriott Bonvoy cards enjoy a 15 % discount, and the restaurant occasionally runs bank-card deals that drop the price below INR 1 700.
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