Tucked away in the heart of Sangli, Shree Durvankur Dining Hall embodies the soul of Maharashtra’s culinary heritage, where stainless-steel thalis arrive brimming with aromatic varan-bhaat, fiery tarri poha, and ghee-laden chapatis. Within its modest tiled walls, generations gather at long wooden benches, sharing unlimited refills and brisk conversations, proving that India’s most authentic restaurant experiences often hide inside unassuming neighborhood halls.

A Wing First floor, Kuber chambers, Harbhat Rd, Kapad Peth, Gaon Bhag, Sangli, Sangli Miraj Kupwad, Maharashtra 416416, India
+91 94203 39248
Shree Durvankur Dining Hall on Harbhat Road serves Sangli’s benchmark vegetarian thali—unlimited seasonal subzis, ghee-slick bhakris, and a signature tomato-garlic chutney that keeps the 4.3-star buzz intact; the first-floor canteen-style hall is spotless, service is lightning-fast, and at ₹180 the value is hard to beat.
| Sunday | 11 AM–3:30 PM, 6–11 PM |
| Monday | 11 AM–3:30 PM, 6–11 PM |
| Tuesday | 11 AM–3:30 PM, 6–11 PM |
| Wednesday | Closed |
| Thursday | 11 AM–3:30 PM, 6–11 PM |
| Friday | 11 AM–3:30 PM, 6–11 PM |
| Saturday | 11 AM–3:30 PM, 6–11 PM |
More information
Is Shree Durvankur Dining Hall purely vegetarian?
Yes, the restaurant serves authentic Maharashtrian vegetarian cuisine, making it a trusted choice for families who observe strict vegetarian diets in Sangli.
How can I reserve a table at Shree Durvankur Dining Hall?
Simply call +91 94203 39248 during business hours; advance booking is recommended on weekends when the thali service draws large local crowds.
What is the exact location and parking situation?
The dining hall sits on the first floor of Kuber Chambers, A Wing, Harbhat Road, Kapad Peth, Sangli—limited street parking is available, so arriving a bit early helps secure a spot.
Does the 4.3 rating reflect consistent food quality?
Absolutely, guests repeatedly praise the unlimited thali, fresh ghee toppings, and prompt service, keeping the 4.3 rating steady across major review platforms.
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