In the coastal town of Balasore, Spice of Rolls reimagines India’s street-food narrative, wrapping local seafood, paneer and seasonal greens in feather-light parotta spirals, flash-seared on a cast-iron tawa, then kissed with house garam masala and mustard-oil drizzle. From ₹40 egg kathi to ₹120 crab fusion, each roll is a passport between Odia tradition and restless urban appetite, served amid neon graffiti that celebrates India’s evolving restaurant culture.
in front of S.P Office, near Police Line Square, Mallikashpur, Balasore, Odisha 756001, India
+91 72057 93232
Spice of Rolls, a compact street-side kiosk opposite the S.P. Office in Mallikashpur, turns out feather-light kathi rolls and double-layered masala wraps that locals queue for even at 5 p.m.; the 4.7-star buzz is earned by perfectly blistered parathas, juicy chicken tikka stuffing and a final splash of house spice oil—no seating, no frills, just call ahead on +91 72057 93232 and collect your roll before the batch sells out.
| Sunday | 12–11 PM |
| Monday | 12–11 PM |
| Tuesday | 12–11 PM |
| Wednesday | 12–11 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
More information
Where exactly is Spice of Rolls located in Balasore?
Spice of Rolls sits right in front of the S.P Office, a stone’s throw from Police Line Square in Mallikashpur, Balasore, Odisha 756001, India—an easy landmark for both locals and out-of-town visitors.
How can I reserve a table or place a takeaway order?
Simply dial +91 72057 93232 and the staff will confirm your preferred time or have your freshly rolled wraps packed and ready for pickup within minutes.
Does Spice of Rolls offer dine-in facilities or is it purely takeaway?
The outlet is primarily grab-and-go, so while there is no formal dine-in area, the quick service and hygienic packaging let you enjoy your meal comfortably nearby.
What makes Spice of Rolls stand out among other restaurants in India?
With a 4.7 rating, patrons praise the bold spice blends, fluffy paratha rolls, and consistent quality that turn a simple roadside kiosk into a must-visit foodie stop in Odisha.
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