Nestled along the Mahanadi’s ancient ghats, The Aromas Multi Cuisine Restaurant redefines Cuttack’s culinary map by fusing Odia spice heritage with pan-Indian flair; from smoky tandoori platters to coastal coconut-laced curries, every aroma tells a subcontinental story inside a restored colonial bungalow.

Plot No 881, Link Rd, near Hotel Sheetal, Madhupatna, Old LIC Colony, Cuttack, Odisha 753012, India
+91 89843 21411
Tucked away on Link Road near Hotel Sheetal, The Aromas Multi Cuisine Restaurant turns Cuttack’s busy junction into a quiet, spice-scented retreat where tandoori smoke mingles with the citrusy lift of lemongrass and the slow warmth of garam masala. Diners slide into teak-and-rattan chairs beneath soft Edison bulbs and watch chefs flip kulchas in a glass-walled tandoor while plating soy-ginger prawns so delicate they curl like silk. A 4.6-star crowd keeps the room humming from noon to late evening, yet service stays crisp—biryanis land in under fifteen minutes, kulfi arrives in hammered-steel bowls rimmed with rose petals, and the manager remembers how spicy you like your paneer on the second visit.
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is The Aromas Multi Cuisine Restaurant located?
The restaurant is conveniently situated at Plot No 881, Link Road, right next to Hotel Sheetal in Madhupatna, Old LIC Colony, Cuttack, Odisha 753012, making it easy to spot for both locals and travelers exploring the twin cities.
How can I reserve a table or ask about the menu?
Simply call +91 89843 21411 during business hours and the staff will happily confirm your reservation, share daily specials, or guide you through the multi-cuisine offerings ranging from Indian tandoor to Chinese stir-fries.
Does The Aromas cater to dietary preferences like vegetarian or gluten-free?
Yes, the kitchen is well-versed in customizing spice levels and ingredients, so vegetarian, vegan, and gluten-sensitive guests can all find clearly labeled dishes or request minor tweaks without compromising the authentic flavors.
What do guests say about the overall experience?
Patrons consistently rate the restaurant 4.6 out of 5, praising the prompt service, clean ambience, and the way traditional Odia warmth blends seamlessly with global recipes, turning a casual dinner into a memorable outing.
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