Tucked away in Bhubaneswar’s bustling food quarter, The BOMBAI reimagines India’s street-side classics with polished flair, drawing curious palates into a loft-style space where neon meets nostalgia.

M-75, Samanta Vihar, Chandrasekharpur, Bhubaneswar, Odisha 751016, India
+91 77700 07153
The BOMBAI brings a polished, pan-Indian menu to Bhubaneswar’s Samanta Vihar, plating robust north-western curries and coastal street-food twists in a sleek, low-lit room that feels more metro than Odisha; service is swift, prices restrained, and the 4.6-star buzz is deserved—book ahead on +91 77700 07153 or bombai.co.in.
| Sunday | 9 AM–11:45 PM |
| Monday | 12–11:45 PM |
| Tuesday | 12–11:45 PM |
| Wednesday | 10 AM–11:45 PM |
| Thursday | 10 AM–11:45 PM |
| Friday | 10 AM–11:45 PM |
| Saturday | 9 AM–11:45 PM |
More information
Where exactly is The BOMBAI located in Bhubaneswar?
The restaurant sits at M-75, Samanta Vihar, Chandrasekharpur, a quiet, tree-lined pocket of Bhubaneswar, Odisha 751016, India, just ten minutes from the IT corridor and with ample gated parking so guests rarely struggle to find a spot.
How can I reserve a table or ask about the menu before visiting?
You can call the dedicated reservation line +91 77700 07153 between 11 a.m. and 10 p.m.; the staff will hold your preferred slot, share the daily chef’s specials, and note any dietary restrictions so the kitchen is prepared when you arrive.
What kind of cuisine and dining experience does The BOMBAI offer?
The BOMBAI re-imagines coastal Indian and Bombay street classics—think charcoal-smoked kebabs, house-ground masala curries, and baked-to-order naan—in a relaxed, air-conditioned space that pairs vintage Bollywood posters with subtle jazz, making it as good for a quick business lunch as for a leisurely family dinner.
Why does The BOMBAI consistently rate 4.6/5 from local and visiting diners?
Reviewers praise the consistent flavours, prompt service, and spotless open kitchen, but the stand-out factor is the restaurant’s commitment to fresh, locally sourced seafood and zero-reuse cooking oil, a transparency that keeps the rating at 4.6 across major platforms.
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