Tucked beneath the forested folds of Budharaja hill, The Clay Kitchen reimagines Sambalpur’s dining scene with earth-fired ovens, river-clay crockery and hyper-local produce. Here, tribal millet rotis meet smoky kebabs, while kendu-leaf plates cradle slow-cooked mutton steeped in regional spice lore.
Main Rd, Sahayog Nagar, Budharaja, Sambalpur, Odisha 768004, India
+91 85998 33003
The Clay Kitchen on Main Rd, Sahayog Nagar, Budharaja, quietly turns out some of the most reliably tasty North-Indian and Odia comfort plates in Sambalpur—think charcoal-kissed tandoori chicken, slow-cooked mutton curry and fragrant biryanis served in earthen handis that keep the aromas locked in. The no-frills, clay-themed dining room is spotless, service is brisk without being rushed, and the bill is gentle on the pocket; call ahead on +91 85998 33003 as weekends fill fast.
| Sunday | 12–11 PM |
| Monday | 12–10:45 PM |
| Tuesday | 12–10:45 PM |
| Wednesday | 12–10:45 PM |
| Thursday | 12–10:45 PM |
| Friday | 12–10:45 PM |
| Saturday | 12–10:45 PM |
More information
Where exactly is The Clay Kitchen in Budharaja?
The Clay Kitchen sits right on Main Rd in Sahayog Nagar, Budharaja, Sambalpur, Odisha 768004, India, so it’s easy to spot whether you’re driving or taking a local auto.
Can I reserve a table, and what is the phone number?
Yes, you can reserve by calling +91 85998 33003; the staff picks up quickly and will hold a table for you even on busy weekend evenings.
Does the restaurant offer vegetarian-only menus?
While the menu is mixed, roughly four full pages are dedicated to vegetarian dishes, from paneer tikka to clay-pot dal, so non-meat eaters have plenty of choice.
Is there parking space near the entrance?
There is no dedicated valet, but the wide frontage on Main Rd lets cars and two-wheelers park along the curb without blocking traffic, and a watchman keeps an informal eye on vehicles.
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