In the heart of Andhra Pradesh, Guntur’s restaurants turn a simple local leaf into culinary legend: the Guntur Gongura. Tart, crimson sorrel meets fiery Guntur chillies in kitchens where generations refine pickle, curry and biryani that smack of terroir and tradition. From roadside dhabas to heritage hotels, every plate tells a story of spice markets at dawn, stone mortars at dusk, and a city that eats, breathes and markets its signature sourness.

3-28-64, 3rd Ln, opposite HDFC, Brindavan Gardens, Guntur, Andhra Pradesh 522006, India
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Tucked away on a quiet lane opposite HDFC in Brindavan Gardens, The Guntur Gongura turns the state’s iconic sour leaf into a conversation starter—think gongura biryani that’s fragrant rather than fiery, and a mutton curry whose tang lingers just long enough to make you reach for the next piece of roti. The 3.8 rating feels fair: service is brisk but not polished, the décor is canteen-simple, and prices won’t dent a student wallet. Still, for locals craving home-style Andhra punch without the hotel-formality, this unassuming spot delivers the sharp, leafy bite that earned Gongur its cult status.
| Sunday | 12–4 PM, 6–10:30 PM |
| Monday | 12–4 PM, 6–10:30 PM |
| Tuesday | 12–4 PM, 6–10:30 PM |
| Wednesday | 12–4 PM, 6–10:30 PM |
| Thursday | 12–4 PM, 6–10:30 PM |
| Friday | 12–4 PM, 6–10:30 PM |
| Saturday | 12–4 PM, 6–10:30 PM |
More information
Where exactly is The Guntur Gongura located?
The restaurant sits at 3-28-64, 3rd Lane, opposite HDFC Bank, in Brindavan Gardens, Guntur, Andhra Pradesh 522006, India; the landmark makes it easy to spot even if you are new to the area.
Does The Guntur Gongura accept online reservations?
Neither the phone number nor the website is listed publicly, so it is safest to call ahead or visit directly to secure a table, especially during busy lunch hours.
How do diners rate The Guntur Gongura?
Patrons generally give the place a 3.8 out of 5, praising the authentic gongura-based curries while occasionally noting that service can slow down when the dining room is full.
Is the menu strictly vegetarian or are non-veg options available?
While the restaurant’s name highlights the tart gongura leaf, the kitchen serves both vegetarian and non-vegetarian Andhra dishes, so you can pair the signature pickle with either gongura mutton or plain steamed rice as you prefer.
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