Tucked away in the bustling lanes of Nellore, The Haveli Restaurant reimagines the grandeur of Indian dining by fusing centuries-old Deccan architecture with a menu that travels from the spice docks of Kerala to the tandoors of Punjab. Within its teal-arched courtyards, chefs coax heirloom grains into smoky biryanis, slow-crank stone mills for house-ground masalas, and flame-sear seafood trucked in daily from the nearby Bay of Bengal, delivering a sensory journey that positions the coastal town on India’s culinary map.

CXHG+2MJ, Near, Annamayya Cir, Road, ISKCON City, Vanam Thopu, Nellore, Andhra Pradesh 524003, India
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Tucked inside ISKCON City, The Haveli serves Nellore a concise North-Indian menu—think smoky dal tadka, buttery paneer, and tandoori roti that arrives puffed and blistered—inside a clean, air-conditioned space that feels a notch above the local dhaba standard; service is brisk, prices gentle, and the 4-star rating reflects a kitchen that keeps spice levels tuned to Andhra palates while staying faithful to the original flavours.
| Sunday | 11:30 AM–5 PM, 6–11:30 PM |
| Monday | 11:30 AM–5 PM, 6–11:30 PM |
| Tuesday | 11:30 AM–5 PM, 6–11:30 PM |
| Wednesday | 11:30 AM–5 PM, 6–11:30 PM |
| Thursday | 11:30 AM–5 PM, 6–11:30 PM |
| Friday | 11:30 AM–5 PM, 6–11:30 PM |
| Saturday | 11:30 AM–5 PM, 6–11:30 PM |
More information
Do I need to reserve a table at The Haveli Restaurant?
While walk-ins are welcome, we strongly recommend making a reservation for weekends and festival evenings, as the restaurant’s 4-star popularity in Nellore fills up quickly; you can call ahead or use any major food-delivery app that lists our CXHG+2MJ location.
What style of cuisine does The Haveli serve?
The Haveli celebrates royal North-Indian classics—think slow-cooked dal makhani and charcoal kebabs—alongside Andhra-special gongura mutton and coastal seafood, giving diners a pan-Indian menu under one heritage-themed roof.
Is the restaurant suitable for vegetarian guests?
Absolutely; nearly half the menu is vegetarian, featuring paneer lababdar, subz biryani, and seasonal palak dishes, all prepared in a separate kitchen area to respect dietary preferences.
How do I reach The Haveli if I’m coming from outside Nellore?
From Nellore’s main bus stand head 3 km west toward ISKCON City, turn left at Annamayya Circle, and you’ll spot our haveli-style façade at CXHG+2MJ, Vanam Thopu; ride-hailing apps pin us as “The Haveli Restaurant” and on-site parking is free for the first hour.
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