Tucked high in the mist-wrapped folds of Himachal Pradesh, The Himalayan Roots redefines mountain dining by turning local forest produce, heritage grains and age-old recipes into plates that taste of altitude and ancestry. Inside cedar-scented walls, chefs forage nettles, wild apricots and river trout, slow-cooking them over walnut embers while snow drifts past picture windows. From fermented buckwheat pancakes to cannabis-seed chutney, every dish narrates the quiet resilience of hill kitchens, proving that India’s most adventurous restaurants are no longer in metros but along winding Himalayan roads.
and, Village - Bashing PO - Babeli Teh, Distt, Kullu, Himachal Pradesh 175138, India
+91 80913 80705
Perched above the Beas Valley at Babeli, The Himalayan Roots turns mountain calm into plate-level excitement: hyper-local Kullu trout, foraged wild greens and sun-dried apricots appear in small, seasonal plates that taste of pine wind and river mist, while the deck gives you a widescreen shot of the Dhauladhar without the Mall Road bustle; service is family-run, unhurried and happy to tweak spice levels for cautious travellers, and at ₹700–900 a head with house kombucha or a glass of local apple cider the 4.3-star rating feels conservative—book before noon to snag a terrace table, then linger until the sun drops behind the ridge.
| Sunday | 7 AM–12 AM |
| Monday | 7 AM–12 AM |
| Tuesday | 7 AM–12 AM |
| Wednesday | 7 AM–12 AM |
| Thursday | 7 AM–12 AM |
| Friday | 7 AM–12 AM |
| Saturday | 7 AM–12 AM |
More information
Where exactly is The Himalayan Roots located?
The restaurant sits in the serene Village Bashing, Post Office Babeli, Tehsil Kullu, within the Himachal Pradesh district, postcode 175138, India, surrounded by apple orchards and the murmuring Beas River.
How can I reserve a table or ask about the menu?
You can call the staff directly on +91 80913 80705 or drop a message through their Instagram handle @thehimalayanrootsrestaurant and they will confirm availability within minutes.
What kind of cuisine and experience should I expect?
Expect a 4.3-star blend of Himachali comfort food, fresh trout, and wood-fired pizzas, served on a terrace that frames the Dhauladhar peaks and the scent of cedar smoke.
Is the venue suitable for dietary restrictions and large groups?
The kitchen happily adapts to gluten-free, vegan, and nut-free diets, while the garden seating can host fifty guests for birthdays or corporate retreats under the Himalayan stars.
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