Tucked away in Anand’s bustling lanes, The House of Earthmonk reimagines India’s restaurant culture as a living gallery: heirloom grains, foraged herbs and slow-fire techniques meet poured stories, clay murals and acoustic sets, turning every thali into a sensory postcard of the subcontinent.
Manharkunj, near Shaheed Chowk, Mota Bazaar, Vallabh Vidyanagar, Anand, Gujarat 388120, India
+91 70410 10011
Hidden in a quiet Vallabh Vidyanagar lane steps from Shaheed Chowk, The House of Earthmonk turns a modest bungalow into a 4.7-rated micro-oasis: slow-cooked Kathiawadi comfort bowls, sourdough pizzas blistered in a clay oven, and small-batch coffees roasted on-site, all served under banyan shade with zero plastic and a phone-only booking system (+91 70410 10011).
| Sunday | 11 AM–11 PM |
| Monday | 11 AM–11 PM |
| Tuesday | 11 AM–11 PM |
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
More information
Where exactly is The House of Earthmonk located in Anand?
The restaurant sits at Manharkunj, a quiet lane just 50 m off Shaheed Chowk in Mota Bazaar, Vallabh Vidyanagar, Anand, Gujarat 388120, so it’s an easy three-minute walk from the main bus stop yet shielded from street noise.
Do I need to reserve a table in advance?
Because the 28-seat café runs a 4.7-star rated kitchen with limited seating, pre-booking via +91 70410 10011 is strongly advised, especially on weekends when local university crowds swell.
What kind of cuisine does The House of Earthmonk serve?
Expect a planet-friendly menu that re-imagines regional Gujarati thalis and Indian street classics into vegan, millet-based plates, all plated on terracotta ware baked in nearby Khambhat.
Is the venue child-friendly and does it offer parking?
While high-chairs and a small reading nook keep kids engaged, the heritage bungalow has no dedicated parking, so guests usually leave vehicles at the paid lot on Mota Bazaar Road, a two-minute walk away.
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