Hidden among Tripura’s bamboo-lined lanes, The Pink Brasserie reimagines India’s dining narrative with a blush-tinted swagger. Inside, rose-gold fans stir aromas of bamboo-shoot smoked pork and jackfruit biryani, while vintage Bollywood posters wink at neon chopsticks. Here, tribal kings once feasted on river fish; now chefs infuse those recipes with Sichuan pepper and local citrus, plating memory against modern appetite. One bite and the quiet northeast suddenly tastes like tomorrow’s food capital.
Orient Chowmuhani, HGB Basak Road, beside Guruji Conference Hall, Indranagar, Agartala, Tripura 799001, India
+91 82580 00381
Tucked away on HGB Basak Road in Agartala’s Indranagar, The Pink Brasserie turns out pan-Indian comfort dishes with enough flair to justify the 4.2-star buzz; the butter-garlic prawns and slow-cooked mutton Rogan Josh draw steady applause, while the airy, blush-pink dining room—right beside Guruji Conference Hall—keeps the vibe relaxed for both business lunches and late-evening desserts.
| Sunday | 12–11 PM |
| Monday | 12–11 PM |
| Tuesday | 12–11:30 PM |
| Wednesday | 12–11 PM |
| Thursday | 12–11 PM |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
More information
Where exactly is The Pink Brasserie located in Agartala?
The restaurant sits at Orient Chowmuhani, HGB Basak Road, right beside Guruji Conference Hall in the Indranagar neighbourhood, making it a short auto-rickshaw ride from most central landmarks and easy to spot thanks to its pastel-pink façade.
How can I reserve a table or ask about the menu before visiting?
You can call the team directly on +91 82580 00381 between 11 a.m. and 10 p.m.; they’ll confirm availability, note any dietary preferences, and happily email you the current menu or seasonal specials within minutes.
Does The Pink Brasserie offer authentic Indian cuisine or is it more fusion-focused?
While the décor nods to European bistro style, the kitchen celebrates regional Tripuri spices and classic North Indian gravies, so expect fusion plating with authentic Indian depth—think pink peppercorn butter chicken or bamboo-shoot infused pork served on slate plates.
What do online reviewers say about their experience?
Patrons consistently award the place 4.2 stars, praising the attentive service, cosy rooftop seating, and balanced pricing, though a few mention wishing for faster dessert service during peak weekend hours.
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