Tucked inside the desert state’s maze of bazaars, Traditional Khana Restaurant distills centuries of Rajput hospitality onto one thali: smoky dal baati churma, ghee-laden laal maas, and millets baked in camel-milk. Within ochre walls echoing folk songs, chefs guard recipes once carried across the Thar by camel caravans, now served beneath chandeliers of colored glass. Each bite balances royal hunting-lodge spice with shepherd thrift, proving why Rajasthan’s restaurants remain India’s living culinary museums.
48D, Panchwati Circle, adjoining R KAY Mall, Panchwati, Udaipur, Rajasthan 313001, India
+91 76653 66999
Traditional Khana is the Panchwati address locals trust for unfiltered Rajasthani flavours—think ghee-drenched dal baati, smoky laal maas and ker-sangri that tastes like the desert itself—served in copper thalis amid low seating and folk music that stops just short of tourist kitsch; service is brisk, prices gentle, and the 4.2 rating feels earned rather than inflated.
| Sunday | 11:30 AM–10:30 PM |
| Monday | 11:30 AM–10:30 PM |
| Tuesday | 11:30 AM–10:30 PM |
| Wednesday | 11:30 AM–10:30 PM |
| Thursday | 11:30 AM–10:30 PM |
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
More information
What makes Traditional Khana the go-to place for authentic Rajasthani cuisine in Udaipur?
Traditional Khana brings the bold flavors of Rajasthani heritage to one table: every dal baati churma, laal maas, and gatte ki sabzi is prepared with pure ghee, hand-ground spices, and recipes that have travelled through Marwari kitchens for generations, earning it a 4.2 Zomato rating from both locals and travellers who want a taste of royal Mewar without stepping inside a palace.
How do I reserve a table and can the restaurant handle large groups?
You can secure your seats with a quick call to +91 76653 66999 or through the Zomato booking link on their page; the ground-floor layout adjoining R KAY Mall lets Traditional Khana flexibly combine tables so family gatherings, tourist buses, or corporate teams of up to sixty guests can dine together without feeling cramped.
Is the location convenient for visitors staying near Udaipur’s tourist attractions?
Sitting at 48D, Panchwati Circle, the restaurant is five minutes by auto from Fateh Sagar Lake, Saheliyon-ki-Bari, and the city’s central hotels, so after a day of sightseeing you can slide straight into air-conditioned comfort and still be back for your evening boat ride in no time.
Does Traditional Khana cater to vegetarians, vegans, and spice-sensitive diners?
While the menu celebrates Rajasthani meat specialities, almost 70% of the dishes are vegetarian, and the kitchen will swap ghee for vegetable oil, tone down the chili, or prepare jain-style meals on request, so vegans, vegetarians, and guests with mild palates can all leave satisfied.
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