Tucked inside a quiet lane of Mumbai’s Churchgate, Trishna has quietly become the benchmark for South Indian seafood across India, drawing presidents, film stars, and backpackers to its simple, wood-panelled rooms since 1957. What began as a modest Mangalorean canteen now commands hour-long queues, yet the magic lies in its refusal to globalise: butter-pepper-garlic crabs arrive on plastic plates, waiters still rattle off the day’s catch in rapid-fire Konkani, and every spice is toasted in the same back-alley kitchen that three generations have tended.

Sai Baba Mandir Marg, next to Commerce House, opp. Kalaghoda Cafe, Kala Ghoda, Fort, Mumbai, Maharashtra 400001, India
+91 92062 60260
Trishna stands out among India’s restaurants for its laser-sharp focus on coastal seafood: think butter-pepper-garlic crab so fresh it arrives still humming with Koli-market brine, and a fiery Hyderabadi prawn gassi that begs for another neer dosa. Tucked into a quiet Kala Ghoda lane opposite the Kalaghoda Café, the unassuming façade hides brisk, courteous service and a 4.6-rating consistency that keeps tables turning from lunch to late dinner. Ring +91 92062 60260 to book—walk-ins rarely squeeze in.
| Sunday | 12–3:30 PM, 6–11:30 PM |
| Monday | 12–3:30 PM, 6–11:30 PM |
| Tuesday | 12–3:30 PM, 6–11:30 PM |
| Wednesday | 12–3:30 PM, 6–11:30 PM |
| Thursday | 12–3:30 PM, 6–11:30 PM |
| Friday | 12–3:30 PM, 6 PM–12 AM |
| Saturday | 12–3:30 PM, 6 PM–12 AM |
More information
Where exactly is Trishna located in Mumbai?
Trishna sits at Sai Baba Mandir Marg, right next to Commerce House and opposite Kalaghoda Café in the heritage Kala Ghoda pocket of Fort, Mumbai 400001, a five-minute walk from the Chhatrapati Shivaji Maharaj Vastu Sangrahalaya and the district’s iconic art galleries.
How can I reserve a table at Trishna?
Call the restaurant directly on +91 92062 60260 between 11 a.m. and 11 p.m.; the staff will confirm availability and note any crab or lobster preferences so your butter-pepper-garlic favourites are ready the moment you arrive.
Does Trishna cater to vegetarians or diners with dietary restrictions?
While seafood is the star, the kitchen happily prepares paneer tikka, subz kolhapuri, and dal without dairy or gluten on request, ensuring every guest experiences the same coastal spice balance that defines the menu.
What rating has Trishna earned from patrons?
Consistently rated 4.6 out of 5 across major platforms, guests praise the fresh catch, prompt service, and the way the Koli-style curries transport them straight to the Konkan coast without leaving south Mumbai.
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