Tucked away in Nashik’s bustling High Gardens enclave, Udupi Tadka Pure Veg revives the timeless charm of South-Indian vegetarian cooking with a fiery local twist, proving that meat-free menus can still ignite bold cravings across India’s evolving restaurant scene.
Ashoka Marg, Siddhivinayak Park, Kalpataru Nagar, Nashik, Maharashtra 422011, India
+91 89560 36925
Udupi Tadka High Gardens Pure Veg brings dependable South-Indian comfort to Nashik’s Ashoka Marg: crisp paper-thin dosas, fragrant sambar and speedy service in a clean, air-conditioned first-floor space that feels calmer than the street below.
| Sunday | 8 AM–11 PM |
| Monday | 8 AM–11 PM |
| Tuesday | 8 AM–11 PM |
| Wednesday | 8 AM–11 PM |
| Thursday | 8 AM–11 PM |
| Friday | 8 AM–11 PM |
| Saturday | 8 AM–11 PM |
More information
Where exactly is Udupi Tadka High Gardens Pure Veg located in Nashik?
The restaurant sits on Ashoka Marg, directly opposite Siddhivinayak Park in Kalpataru Nagar, Nashik, Maharashtra 422011, India, making it a convenient vegetarian stop for both shoppers and families.
How can I reserve a table or ask about the menu before visiting?
Simply call +91 89560 36925 between 9 a.m. and 10 p.m.; the manager will confirm availability, share the day’s special thali options, and note any dietary requests like less-oil or jain variants.
What kind of cuisine and ratings does this place have?
Expect authentic Udupi fare—crispy masala dosa, fluffy idlis, and rich filter coffee—all prepared in pure veg ghee; the outlet proudly holds a 4.4-star average from thousands of happy diners on leading restaurant apps.
Is there parking and does the restaurant operate on holidays?
Ample two-wheeler and compact car parking is available in the adjoining High Gardens lane, and the kitchen stays open 365 days a year, including Diwali and Holi, from 7:30 a.m. to 11 p.m.
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