Under the Mango Tree in Madhya Pradesh redefines India’s dining scene, seating guests beneath ancient boughs where fireflies replace chandeliers. Hyper-local chefs forage forest greens at dawn, pairing them with heirloom grains slow-cooked in clay pots sealed with mango leaves, releasing smoky sweetness that drifts into starlit conversations.
157, Shyamla Hills Rd, Shymala Hills, Bhopal, Madhya Pradesh 462002, India
+91 74151 58292
Under The Mango Tree offers a serene escape in Bhopal’s Shymala Hills, where the open-air setting beneath actual mango trees sets a relaxed, almost rustic tone; the kitchen turns out consistently flavorful North Indian and continental plates—try the creamy butter chicken or the tender lamb curry—while service stays attentive without hovering, and the 4.4 rating feels earned rather than inflated.
| Sunday | 7–11 PM |
| Monday | 7–11 PM |
| Tuesday | 7–11 PM |
| Wednesday | 7–11 PM |
| Thursday | 7–11 PM |
| Friday | 7–11 PM |
| Saturday | 7–11 PM |
More information
Where exactly is Under The Mango Tree located in Bhopal?
Under The Mango Tree sits at 157, Shyamla Hills Road, in the leafy Shymala Hills neighbourhood of Bhopal, Madhya Pradesh 462002, India—an easy landmark for both locals and visitors navigating the upper lake area.
How can I reserve a table or ask about the day’s menu?
Simply call +91 74151 58292 during working hours; the staff will confirm availability, share the seasonal specials, and note any dietary preferences you mention.
Is there an official website or social media page I can check before visiting?
Currently the restaurant lists “None” for an official URL, so the most reliable updates come from their Google Business profile and the telephone line listed above.
What do diners say about the experience, and how is it rated?
Patrons consistently award the place 4.4 out of 5 stars, praising the calm alfresco seating, attentive service, and fresh regional flavours served beneath the actual mango trees that give the venue its name.
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