Vaishali Restaurant stands as a culinary landmark among the restaurants in Pune, India, drawing locals and visitors alike to its bustling tables on Fergusson College Road. Celebrated for decades as a cornerstone of the city’s dining scene, this vegetarian eatery blends South Indian staples like crisp dosas and fluffy idlis with Maharashtrian favorites such as spicy misal pav, all served in a relaxed, no-frills setting that keeps conversation and coffee flowing from dawn till dusk.

Fergusson College Rd, Ganeshwadi, Shivajinagar, Pune, Maharashtra 411004, India
+91 20 2553 1244
A Pune landmark on Fergusson College Road, Vaishali balances South-Indian comfort food with a dash of Maharashtrian spice; crisp paper-thin dosas, spicy misal pav and filter coffee arrive fast on well-worn marble tables, the 4.3-star buzz sustained by brisk service and prices that still feel student-friendly.
| Sunday | 7 AM–11 PM |
| Monday | 7 AM–11 PM |
| Tuesday | 7 AM–11 PM |
| Wednesday | 7 AM–11 PM |
| Thursday | 7 AM–11 PM |
| Friday | 7 AM–11 PM |
| Saturday | 7 AM–11 PM |
More information
Where exactly is Vaishali Restaurant located in Pune?
Vaishali Restaurant sits on Fergusson College Road in Ganeshwadi, Shivajinagar, Pune, Maharashtra 411004, India, a lively corridor that is easy to reach by auto-rickshaw, city bus or ride-hailing apps and is surrounded by colleges, shops and theatres.
How can I reserve a table or enquire about the menu before visiting?
You can phone the restaurant directly on +91 20 2553 1244 between 7 a.m. and 11 p.m., or browse the full menu and facilities on the official website http://www.vaishalihotel.in/, where managers typically respond to online enquiries within a few hours.
What kind of cuisine and dining experience should I expect at Vaishali?
Expect authentic South Indian vegetarian fare—crisp masala dosa, fluffy idlis and filter coffee—served in a casual, family-friendly atmosphere that has kept the 4.3-star rating consistent across review platforms for over a decade.
Is Vaishali Restaurant suitable for large groups or tourists with dietary restrictions?
The spacious first-floor hall can seat 120 guests and the kitchen happily prepares less-spicy, jain-friendly or no-onion/no-garlic versions on request, making it a safe, comfortable stop for tour groups and health-conscious diners alike.
Related Posts
Zam Zam Restaurant
Social Kitchen
Kitchen Sutra
Grand Market Pavilion
Kasturi
Pepper Town
The Bridge
Sonar Tori Restaurant – Salt Lake

Añadir comentario