Yi Jing, a celebrated restaurant from Gujarat, India, redefines the state’s dining narrative by fusing authentic regional produce with pan-Asian techniques. Set amid Ahmedabad’s evolving skyline, it offers a serene, contemporary space where chefs translate the ancient philosophy of balance into plates that surprise and comfort in equal measure.
Itc Narmada, Survey # 104 A, Judges Bunglow Rd, I I M, Vastrapur, Ahmedabad, Gujarat 380015, India
+91 79 6966 4000
Yi Jing, perched atop ITC Narmada in Vastrapur, re-imagines pan-Asian cuisine through a Gujarati lens—think subtle wasabi in lotus-root crisps or kaffir-lime scented patra; the 4.6-rating feels earned when a silky miso kadhi arrives under a bell jar of apple-wood smoke, and the city glitters through floor-to-ceiling windows almost as dramatically as the plating.
| Sunday | 12:30–3 PM, 7–11:30 PM |
| Monday | 12:30–3 PM, 7–11:30 PM |
| Tuesday | 12:30–3 PM, 7–11:30 PM |
| Wednesday | 12:30–3 PM, 7–11:30 PM |
| Thursday | 12:30–3 PM, 7–11:30 PM |
| Friday | 12:30–3 PM, 7–11:30 PM |
| Saturday | 12:30–3 PM, 7–11:30 PM |
More information
What kind of cuisine does Yi Jing serve at ITC Narmada in Ahmedabad?
Yi Jing is the signature Chinese restaurant at ITC Narmada, offering authentic Cantonese and Sichuan dishes crafted by specialist chefs flown in from China, so guests can expect dim-sum carts, wok-tossed greens, and delicately spiced seafood in a setting that balances contemporary design with traditional Chinese accents.
Do I need a reservation for Yi Jing, and how far in advance should I book?
Because Yi Jing holds a 4.6-star rating and only seats about 60 guests, weekend tables are usually sold out 3–4 days ahead, so calling the +91 79 6966 4000 concierge or using the online booking engine on the ITC website is strongly recommended if you want the popular 8 p.m. slot or the private duck-carving ceremony.
Is the restaurant inside the hotel or can outside visitors dine without staying at ITC Narmada?
Yi Jing welcomes non-resident diners through a dedicated entrance on Judges Bunglow Road, so you can simply valet-park and head straight to the elevator marked “Restaurants” without checking in at the front desk, making it a stand-alone culinary destination for locals and business travelers alike.
Does Yi Jing accommodate vegetarian, Jain, or gluten-free requests?
The kitchen proudly customizes every order: Jain patrons receive sauces made without onion or garlic, vegans enjoy tofu, lotus-root, and wild-mushroom clay-pot rice, and gluten-free soy sauce is stocked in-house, so notify the host when you reserve and the dim-sum team will steam a separate basket to avoid cross-contact.
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