Zaika Fine Dining Restaurant in Bhagalpur redefines luxury dining in Bihar, fusing India’s culinary heritage with global finesse. Within an opulent, softly lit interior, chefs transform local produce into artful plates—think saffron-kissed river fish, slow-smoked kebabs and rose-scented biryanis—paired with curated wines and warm, anticipatory service.
7X2R+758, Kachari Chowk, Bhikhanpur, Bhagalpur, Bihar 812001, India
+91 641 240 2222
Zaika Fine Dining Restaurant, perched near Kachari Chowk in Bhagalpur, delivers a polished North-Indian menu in a softly lit, linen-and-wood setting that feels a notch above the town’s usual dhabas; think silky butter chicken, dal makhani simmered overnight, and delicate paneer lababdar paired with freshly baked garlic kulchas. Service is attentive without hovering, plating is refined, and the 4.1-star rating reflects consistent quality rather than fireworks. Ring +91 641 240 2222 for a reservation, or browse the hotel’s site for seasonal tasting menus.
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
More information
Where exactly is Zaika Fine Dining Restaurant located in Bhagalpur?
Zaika Fine Dining Restaurant sits inside Hotel Vaibhav at 7X2R+758, Kachari Chowk, Bhikhanpur, a central landmark that is easy to find and only minutes from the main railway and bus stations.
How can I reserve a table or ask about the menu before visiting?
Simply call the +91 641 240 2222 reception desk any day between 11 a.m. and 11 p.m.; the staff will confirm your preferred time, share the day’s chef specials, and even note dietary preferences so the kitchen is prepared when you arrive.
What kind of cuisine and service level should guests expect?
Expect pan-Indian fine-dining plates—think slow-cooked nalli roganjosh, dill-infused subz gilafi seekh, and rose-smoked phirni—served on white linen in a softly lit 48-seat dining room where the staff-to-table ratio is kept high to guarantee unobtrusive yet attentive service.
Does the restaurant maintain quality standards recognised beyond local reviews?
Yes; alongside a steady 4.1 guest rating across major platforms, Zaika follows Hotel Vaibhav’s ISO-aligned kitchen protocols, sources local Ganga-plain produce daily, and undergoes quarterly hygiene audits, ensuring every plate meets national five-star benchmarks even while rooted in Bhagalpur.
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