Bhogdoi Ethnic Restaurant

Nestled along the quiet banks of the Brahmaputra, Bhogdoi Ethnic Restaurant in Assam redefines Indian dining by bottling the state’s wild aromatics into every plate. From bamboo-shoot pork to black sesame kheer, the menu is a living archive of Bodo, Mishing and Ahom kitchens, served amid cane walls and dhokra motifs.

Bhogdoi Ethnic Restaurant

Address

Kanchan Rd, South Sarania, Lachit Nagar, Guwahati, Assam 781007, India

Phone

+91 88223 48829

Location of Bhogdoi Ethnic Restaurant
[su_gmap address="Kanchan Rd, South Sarania, Lachit Nagar, Guwahati, Assam 781007, India" responsive="yes"]
Opinions

4.3/5 (Read the Reviews)

MORE INFORMATION

Tucked away on Kanchan Road in Guwahati’s Lachit Nagar, Bhogdoi Ethnic Restaurant distils the flavours of Assam into a concise, confident menu—smoked pork with bamboo shoot, light Joha-rice biryani, tangy ou-tenga fish curry—served in a wood-panelled room alive with Bihu motifs and unobtrusive folk playlists. Service is brisk and informed, portions calibrated for sharing, prices gentle; the 4.3-star rating feels earned rather than generous. Call ahead on +91 88223 48829—weekend tables fill fast.

Sunday11:30 AM–11 PM
Monday11:30 AM–11 PM
Tuesday11:30 AM–11 PM
Wednesday11:30 AM–11 PM
Thursday11:30 AM–11 PM
Friday11:30 AM–11 PM
Saturday11:30 AM–11 PM

More information

Where exactly is Bhogdoi Ethnic Restaurant located in Guwahati?

Bhogdoi Ethnic Restaurant stands on Kanchan Road in the South Sarania pocket of Lachit Nagar, Guwahati, Assam 781007, India, a leafy residential lane that keeps the dining room quiet yet only ten minutes by auto from both Paltan Bazaar and the Brahmaputra riverfront.

How can I reserve a table or ask about the daily menu?

Call the restaurant directly on +91 88223 48829 between 10 a.m. and 9:30 p.m.; the staff will confirm your preferred time, note any dietary restrictions, and text you the day’s ethnic specials cooked with heirloom Assamese spices.

See also
KP Hotels & Desi Videshi Restaurant

What kind of cuisine and experiences make Bhogdoi unique among restaurants in India?

The kitchen revives tribal recipes from across North-East India, serving slow-cooked bamboo-shoot pork, smoked river fish and black-rice kheer on bell-metal plates, while nightly Bihu folk tunes and hand-loom décor turn dinner into a miniature ethnic festival.

Does the 4.3 rating reflect consistent quality and value?

Guests repeatedly praise the 4.3-star average for generous tribal thalis under ₹400, prompt hill-lady service and the chef’s refusal to dilute authenticity, making Bhogdoi a benchmark for ethnic eateries in Guwahati.

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