Chaupati Foods And Restaurant

Tucked away in the bustling lanes of Firozabad, Chaupati Foods And Restaurant reimagines the city’s roadside chaat culture within four cosy walls, proving that India’s restaurant scene thrives far beyond metro limits.

Chaupati Foods And Restaurant

Address

Kotla Rd, Near Satkar Talkies, Dayal Nagar, Firozabad, Sukhmalpur Nizamabad, Uttar Pradesh 283203, India

Phone

+91 90847 64103

Location of Chaupati Foods And Restaurant
[su_gmap address="Kotla Rd, Near Satkar Talkies, Dayal Nagar, Firozabad, Sukhmalpur Nizamabad, Uttar Pradesh 283203, India" responsive="yes"]
Opinions

5/5 (Read the Reviews)

MORE INFORMATION

Chaupati Foods And Restaurant, tucked beside Satkar Talkies on Kotla Road, serves up familiar North-Indian comfort fare—think crisp chaats, smoky tandoori platters and buttery gravies—at prices that keep the college crowd happy; the five-star local buzz reflects quick service, spotless tables and a kitchen that stays consistent through the lunch rush, making it a reliable pit-stop in Firozabad’s Dayal Nagar.

More information

Where exactly is Chaupati Foods And Restaurant located?

Chaupati Foods And Restaurant sits on Kotla Road, right near Satkar Talkies in Dayal Nagar, Firozabad, Sukhmalpur Nizamabad, Uttar Pradesh 283203, India, making it a convenient stop for both locals and travellers passing through the heart of the town.

How can I reserve a table or place a takeaway order?

Simply call +91 90847 64103 during working hours; the staff will confirm your preferred time, note any special requests, and have your food packed or the table ready so you can skip the queue.

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Does the restaurant cater to dietary restrictions like vegan or gluten-free needs?

While the menu is built around North Indian street snacks and Mughlai curries, the chefs are happy to customise dishes—substituting paneer with tofu, using oil instead of ghee, or preparing gluten-free gravies on request.

What hygiene and safety standards does the outlet follow?

The kitchen maintains a 5-point cleanliness checklistdaily deep-clean, RO-filtered water, separate veg/non-veg stations, hair-nets & gloves, and regular pest control—so every plate leaves the counter safe, fresh, and piping hot.

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