Chettinese

In the bustling culinary landscape of Thiruvallur, Chettinese emerges as a vibrant testament to South India’s fiery Chettinad cuisine, reimagined within a modern diner’s haven. Locals and travelers alike converge here for pepper-crusted mutton chops, velvety kothu parotta, and slow-simmered kuzhambus that echo ancestral spice routes. Beyond mere sustenance, the restaurant curates an immersive experience—aromatic clay pots, banana-leaf presentations, and chefs who narrate the lore behind every star anise and stone flower.

Address

19/20, JN Rd, Periyakuppam, Kakkalur, Tamil Nadu 602001, India

Phone

+91 78714 88678

Location of Chettinese

[su_gmap address="19/20, JN Rd, Periyakuppam, Kakkalur, Tamil Nadu 602001, India" responsive="yes"]

Opinions

3.8/5 (Read the Reviews)

MORE INFORMATION

Chettinese, tucked along JN Rd in Periyakuppam, distills the robust warmth of Chettinad cooking into plates that arrive fragrant with freshly ground spices and a confident kick of heat; the kitchen’s pepper-laced chicken sukka and flaky parotta keep the modest, air-conditioned dining room humming at peak hours, service is brisk and courteous, and at ₹250–300 per head the value is hard to fault—call +91 78714 88678 to beat the weekday lunch rush or book online at chettinese.in.

More information

Where exactly is Chettinese located?

Chettinese sits at 19/20, JN Rd, Periyakuppam, Kakkalur, Tamil Nadu 602001, India, a short hop from the industrial belt of Tiruvallur, making it a convenient stop for both locals and travelers craving authentic Chettinad fare.

How can I reserve a table or ask about the menu?

You can ring them directly on +91 78714 88678 or drop a query through their website http://chettinese.in/; the staff are quick to confirm availability and will happily explain the daily specials.

What kind of rating has Chettinese earned from diners?

Across Google reviews the restaurant holds a steady 3.8 out of 5, with guests praising the robust spice levels and courteous service while occasionally noting a short wait during peak lunch hours.

Does Chettinese stick to pure Chettinad cuisine or offer other styles too?

While the kitchen proudly showcases traditional Chettinad recipes—think pepper-kicked chicken and fiery mutton chops—they also weave in lighter Tamil Nadu vegetarian staples and a few Indo-Chinese twists to keep every palate happy.