Chianti, MG Road
Tucked along Bangalore’s pulsating MG Road, Chianti quietly rewrites the city’s Italian dining script with sun-dried walls, clinking Sangiovese glasses and the faint aroma of wood-fired dough drifting onto the neon boulevard.
Ground Floor, Ramanashree Arcade, Post Old Kid's Kemo Building, Craig Park Layout, Ashok Nagar, Bengaluru, Karnataka 560001, India
+91 80 4375 5274
4.5/5 (Read the Reviews)
Chianti on MG Road nails the trattoria vibe without feeling forced: blistered Neapolitan pizzas, al-denté pici in silky Chianti reduction, and tiramisu that actually tastes of mascarpone rather than sugar; the wine list leans heavily on Tuscan labels, prices are fair for the quarter, and service is swift even when the glass-walled room is packed with after-work Bangaloreans.
| Sunday | 12–11:30 PM |
| Monday | 12–3:30 PM, 6:30–10:30 PM |
| Tuesday | 12–3:30 PM, 6:30–10:30 PM |
| Wednesday | 12–3:30 PM, 6:30–10:30 PM |
| Thursday | 12–3:30 PM, 6:30–10:30 PM |
| Friday | 12–3:30 PM, 6:30–11:30 PM |
| Saturday | 12–11:30 PM |
More information
Where exactly is Chianti located on MG Road?
Chianti is conveniently situated on the Ground Floor of Ramanashree Arcade, right next to the former Kids Kemo building in Craig Park Layout, Ashok Nagar, making it a two-minute walk from the MG Road metro station in Bengaluru, Karnataka 560001, India.
How can I reserve a table at Chianti?
You can secure your table by calling the restaurant directly on +91 80 4375 5274 or by using the online reservation form available at http://chiantiristorante.in/, where you can also specify indoor or al-fresco seating preferences.
What kind of cuisine and ratings does Chianti offer?
Chianti specializes in authentic Italian fare—hand-rolled pastas, wood-fired pizzas, and an extensive Tuscan wine list—and consistently earns a 4.5-star average across Google and Zomato for both food quality and attentive service.
Is Chianti suitable for business dinners and dietary restrictions?
The restaurant provides private alcoves, Wi-Fi, and customized menus for corporate guests, while the kitchen happily accommodates gluten-free, vegetarian, and vegan requests without compromising the traditional Italian flavors.