Perched along Visakhapatnam’s breezy seafront, Horizon Restaurant fuses Andhra’s fiery spice routes with pan-Indian coastal catches, presenting a skyline of flavours that rise like the Eastern Ghats at dusk.

7th floor, Dolphin Hotel, 75 Feet Road, Daba Garden Rd, Dolphin Area, Visakhapatnam, Andhra Pradesh 530020, India
+91 891 666 6677
Perched on the 7th floor of the Dolphin Hotel in Visakhapatnam, Horizon Restaurant pairs a sweeping city-and-sea outlook with a pan-Indian menu that balances coastal Andhra specialties with North-Indian staples; service is brisk, the kitchen keeps spice levels authentic yet adjustable, and the 4.3-rating feels earned once the hot appam-stew or gongura mutton arrives just as the sun sets over the bay.
| Sunday | 12–3 PM, 7–11:30 PM |
| Monday | 12–3 PM, 7–11:30 PM |
| Tuesday | 12–3 PM, 7–11:30 PM |
| Wednesday | 12–3 PM, 7–11:30 PM |
| Thursday | 12–3 PM, 7–11:30 PM |
| Friday | 12–3 PM, 7–11:30 PM |
| Saturday | 12–3 PM, 7–11:30 PM |
More information
Where exactly is Horizon Restaurant located inside Visakhapatnam?
Horizon Restaurant sits on the 7th floor of the Dolphin Hotel at 75 Feet Road, Daba Garden Road, Dolphin Area, Visakhapatnam, Andhra Pradesh 530020, India, giving diners panoramic city views while they eat.
How can I reserve a table or ask about the menu before visiting?
Simply call the hotel’s front desk at +91 891 666 6677 and mention you want Horizon Restaurant; the team will check real-time availability and email or WhatsApp the current menu within minutes.
Does the restaurant reflect any regional Andhra flavours or is it purely pan-Indian?
While the kitchen covers popular North-Indian and continental dishes, chefs also fold in Andhra specials—think gongura mutton, spicy Royyala iguru—so local palates feel rightly represented.
What do past guests say about the overall experience and rating?
Across Google and TripAdvisor reviews the outlet holds a solid 4.3 out of 5, with guests repeatedly praising the attentive service, well-spaced tables, and sunset cocktails that make business dinners and family evenings equally smooth.
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