Hotel Sree Ranga
Tucked away in the historic city of Bellary, Hotel Sree Ranga stands as a quiet testament to South India’s culinary depth, blending fiery Andhra spices with the comforting pulse of Karnataka staples, proving that restaurants in India can still surprise even the most seasoned palates.
1st Floor, Mariswamappa Mansion, Graham Rd, Cowl Bazaar, Ballari, Karnataka 583101, India
+91 97314 46816
4.1/5 (Read the Reviews)
Perched above Mariswamappa Mansion on Graham Road, Hotel Sree Ranga dishes out reliable vegetarian fare that keeps Ballari locals coming back. The kitchen turns out crisp dosas, fragrant North-Indian gravies and surprisingly fluffy naan at prices that rarely dent a modest budget. Service is brisk, tables stay clean, and the 4.1-star rating feels earned for consistency rather than flair—perfect for travellers who want a quick, honest meal before exploring the old fort nearby.
| Sunday | 6 AM–10 PM |
| Monday | 6 AM–10 PM |
| Tuesday | 6 AM–10 PM |
| Wednesday | 6 AM–10 PM |
| Thursday | 6 AM–10 PM |
| Friday | 6 AM–10 PM |
| Saturday | 6 AM–10 PM |
More information
Is Hotel Sree Ranga purely vegetarian or does it also serve non-vegetarian cuisine?
Hotel Sree Ranga is a multi-cuisine restaurant that caters to both vegetarian and non-vegetarian preferences, offering an extensive North Indian, South Indian and Chinese menu so every guest can find a flavourful option.
Do I need to reserve a table in advance?
While walk-ins are welcome, we recommend calling +91 97314 46816 to reserve, especially on weekends and festival days, to avoid waiting and secure your preferred seating on the 1st Floor, Mariswamappa Mansion.
What are the opening hours and average cost per person?
The restaurant operates from 11 a.m. to 11 p.m., and diners typically spend around ₹400–500 per person for a wholesome meal, making it an affordable choice in central Ballari.
How does Hotel Sree Ranga maintain food quality and hygiene?
We follow strict hygiene protocols, use fresh local produce sourced daily, and our kitchen is regularly audited, which has helped us earn a consistent 4.1-star rating from guests who praise both taste and cleanliness.