Iraa
Tucked away in Raipur’s bustling food scene, Iraa reimagines India’s restaurant culture by pairing hyper-local Chhattisgarhi produce with progressive pan-Indian techniques, delivering plates that whisper forest-foraged herbs, smoke-kissed meats, and heirloom grains while wrapping diners in a cocoon of understated luxury that feels both rooted and radically new.
Swarnabhoomi, Raipur, Chhattisgarh 492014, India
+91 91742 17777
4.3/5 (Read the Reviews)
Perched amid the green sprawl of Swarnabhoomi, Iraa brings a measured elegance to Raipur’s dining circuit: crisp dosas fragrant with ghee share the carte with smoky Raigarh-style mutton and surprisingly confident burrata chaat, all plated with fine-dining restraint yet priced for repeat visits; service is swift, the 4.3-star consensus reflecting a kitchen that rarely misfires on spice or timing.
| Sunday | 12 PM–12 AM |
| Monday | 12 PM–12 AM |
| Tuesday | 12 PM–12 AM |
| Wednesday | 12 PM–12 AM |
| Thursday | 12 PM–12 AM |
| Friday | 12 PM–12 AM |
| Saturday | 12 PM–12 AM |
More information
What type of cuisine does Iraa in Swarnabhoomi, Raipur specialise in?
Iraa offers a refined multi-cuisine menu that celebrates Indian regional classics alongside popular pan-Asian and continental dishes, making it a versatile choice for business lunches and family dinners alike.
How can I reserve a table at Iraa, and what is the phone number?
Simply call +91 91742 17777 during operational hours; the hostess team will confirm your preferred date, time and party size in under a minute and send an SMS confirmation to guarantee your reserved seating.
Does Iraa have parking facilities near the Swarnabhoomi address?
Yes, the restaurant shares a secure basement parking garage within the Swarnabhoomi complex, and valet service is provided free of charge to every guest who mentions their car registration number at the reception podium.
Is the 4.3 rating on leading platforms a fair reflection of Iraa’s service standards?
The 4.3-star average mirrors consistent praise for attentive staff, prompt order fulfilment and ambience, while reviewers occasionally note that weekend waiting times can stretch; management responds publicly to every critique within 24 hours, underlining a professional commitment to guest satisfaction.