Tucked inside Durg-Bhilainagar’s restless steel-and-spice sprawl, Mitran Da Junction is more than a restaurant; it is the city’s living dining room, where sizzling tandoors, smoky dhaba grills, and global comfort plates converge on one buzzing platform. From dawn chai to midnight kulfi, every bench hosts factory workers, students, and food tourists swapping stories over butter-soaked naan, proving that in India’s evolving restaurant scene, flavor still rides the same train as friendship.

5773+C4J, Durg, Chhattisgarh 491001, India
+91 98937 43567
Mitran Da Junction is a modest, no-frills dhaba on the Durg bypass where the kitchen keeps the soul of Punjab alive in central India: thick, buttery dal makhani that simmers overnight, tandoori rotis blistered just right, and a smoky chicken masala that regulars swear rivals the best in town.
| Sunday | 12–11:30 PM |
| Monday | 12–11:30 PM |
| Tuesday | 12–11:30 PM |
| Wednesday | 12–11:30 PM |
| Thursday | 12–11:30 PM |
| Friday | 12–11:30 PM |
| Saturday | 12–11:30 PM |
More information
What kind of cuisine does Mitran Da Junction serve?
Mitran Da Junction brings the bold flavors of Punjabi comfort food to Durg, offering classics such as buttery dal makhani, smoky tandoori platters, and freshly baked naan that keep both locals and travelers coming back.
Where exactly is Mitran Da Junction located?
You will find the restaurant at 5773+C4J, Durg, Chhattisgarh 491001, India, a short auto-rickshaw ride from the main bus stand and within easy reach of nearby shopping areas.
How can I reserve a table or ask about the menu?
Simply call +91 98937 43567 during business hours; the staff are happy to confirm availability, explain daily specials, and accommodate requests for seating preferences or dietary restrictions.
Is the restaurant family-friendly and what are the typical opening hours?
Mitran Da Junction welcomes guests of all ages, providing spacious booths and a relaxed ambiance ideal for family dinners, and it generally operates from late morning until around 10 p.m., seven days a week.
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